Come for the food and stay for the views at PJ’s Restaurant. Set in the shadow of Mt. Rose and home to epic [+]sunsets, PJ’s is unique in that it’s one of the only places in Truckee where you can dine outside and experience the surrounding grandeur. We like to think of it as Truckee’s backyard. Located at the Gray’s Crossing Golf Course, PJ’s holds its own as one of the best restaurants in town.
Fior D'Italia
- (North Beach)
- San Francisco CA -
Fior d'Italia is pleased to announce it's Grand Re-Opening on December 23! New proprietors, Gianni and Trudy Audieri, want to welcome you home to their legendary North Beach restaurant. Come in for Happy Hour between 4 and 7 pm and enjoy your favorite cocktail at half off. [+]Dine with us and view the newly updated menu which features new creations such as Paglia e Fieno con Piselli and Cotechino con Lenticchie but still pleases with classics such as Bucatini Amatriciana and Osso Buco con Polenta. We invite you to come in and celebrate with us! [-] Categories:
Banquet / Private Rooms / Bar Dining / Beer / Full Bar / Happy Hour / Non-Smoking / Personal Wines Welcome (Corkage Fee) / Take Out / Wheel Chair Access / Wine
Shahrzad Fine Persian Cuisine
- (Rancho Cordova)
- Rancho Cordova CA -
Shahrzad Fine Persian Cuisine 2931 Sunrise Boulevard #125, Rancho Cordova 95742
Blue Agave Club
- (Downtown)
- Pleasanton CA -
Blue Agave Club, Pleasanton CA
Traditional Mexican flavors with the health conscious “California - style of cookingâ€.
Located in the heart of downtown Pleasanton, Blue Agave Club first opened its doors in April, 1997. Being the very first restaurant in the area to debut high-end Mexican cuisine, it [+]was clear there was something special about Blue Agave from the very beginning. Boasting an impressive list of premium tequila, BAC had a huge impact on our community by introducing the art of tequila tasting. It wasn’t long before we quickly became well known for our 100% Blue Agave Tequila margaritas, featuring a secret homemade sweet and sour recipe.
Our menu includes a variety of selections from classic Tortilla Soup and Mole Poblano to Grilled Salmon, Blue Agave Steak and our Award Winning Camarones. We also specialize in premium "sipping" tequilas and carry over 200 different varieties. If you so desire, you’ll learn about the Tequila-producing region of Mexico and how tequilas are made. We are committed to serving the finest Mexican cuisine in a manner that will exceed your expectations. We are also committed to helping our customers and the community better understand and appreciate Mexican culture through our authentic style of cooking and by providing our fun and interesting Tequila pairing dinners.
Did You Know?
BLUE AGAVE CLUB is named as one of the Top 10 Outdoor Dining restaurants in the United States in 2012 from OpenTable
That our location could be HAUNTED?!? Check out our spotlight on ABC’s 20/20!
Our rice & beans are vegetarian. We have never used Trans fat or MSG. We use canola & olive oils in our cooking. We also use compostable & recyclable take-out containers
Our private back patio can be rented for Special Events and can accommodate up to 100 guests. We will be happy to show you – just ask
Owner, Alexandro Garcia named two of the more popular shrimp sauces after his children, Alex & Charlee
We opened BLUE AGAVE CLUB on April 7, 1997, on Charlee’s (the owner’s daughter’s) 3rd Birthday
BLUE AGAVE CLUB has been voted: Best Main Street Dining, Best Margarita, Best Place to Have a First Date, Best Atmosphere, Best Mexican Food, & Best Outdoor Dining by Pleasanton Weekly Readers
Zacatecas Cafe
- (Riverside)
- Riverside CA -
Zacatecas Cafe 3767 Iowa Ave #4549, Riverside CA 92507
FROM THE RESTAURANT:
You'll experience our Mexican cuisine perfected over 3 family generations in our Mexican Restaurant in Riverside, CA.
It was established in 1963. Oscar and Josephine Medina opened Zacatecas Cafe in 1963 on the corner [+]of Park and University Ave. The Mexican eatery consisted of three tables, and twelve-bar stools that faced the open hot kitchen-there was no air conditioning. Back then, there was a loud jukebox and a public telephone that hung over one of the tables. Sometimes the noise and heat were overwhelming, but that didn't stop the crowds that formed during the lunch hour.
Today, the restaurant continues to be operated by the second generation Husband and Wife team, Vicky & Jon. Every dish remains prepared by the very same recipes developed by Josephine Medina. Every day we are hard at work carrying the legacy of Oscar & Josephine. We welcome you to be apart of our family and invite you to join us at our relocated location near UCR.
Welcome to Escondido's restaurant gem made famous for serving the most robust flavors of every season and recognized for creating deliciously-unique farm-to-table dining experiences. Bellamy's prides itself on crafting meals that feature the best and brightest tastes that marry California modern cuisine and French-inspired [+]dishes. Enjoy the best that San Diego has to offer – upscale dining and delicious menu items set in a relaxed family environment. Welcome to Bellamy's! [-] Categories:
Banquet / Private Rooms / Beer / Farm to Table / Full Bar / Good for Groups / Live Music / Outdoor Seating and Dining / Private Parties / Wheel Chair Access / Wine
"Classic Italian Sensibilities:
America's 10 Best Italian Restaurants"
in Wine Spectator by Harvey Steiman.
Read Review
Oliveto continues to expand its national reputation. Oliveto cooking, known for its celebration of [+]seasonal ingredients from local farms, fishmongers, and foragers, features a central fireplace and wood-burning oven. The elegant interior, adorned with seasonal flowers, earth-toned fabrics, and hand-hew iron ornamentation, reflects the simplicity and refinement of its menu. [-] Categories:
Banquet / Private Rooms / Full Bar / Non-Smoking / Organic / Private Parties / Romantic / Wheel Chair Access
Mister A's
- (Bankers Hill)
- San Diego CA -
Mister A's, 2550 Fifth Avenue, San Diego CA, 92103
London Bridge Pub
- Monterey CA -
The West Coast's only Waterfront Pub. London Bridge Pub features over 60 international beers.
Fabulous fish ‘n chips. A great selection of beers. Best location on the quieter side of Fisherman’s Wharf overlooking Monterey harbor. What more could you expect from this established British pub?
Try a welcoming [+]staff and charming atmosphere replete with brick floors, stone covered walls, a magnificent grand bar – all designed to bring out the cockney in everyone. The light and airy interior is ringed with large windows for unbeatable views of the harbor. Outside, beautiful patios with fire pits invite relaxation as sea lions bark and sailboats glide by.
London Bridge Pub is proud to announce a new addition!
That’s right, London Bridge has expanded into the entire first floor of our building, which means we now have TWO outdoor heated patios, and increased seating inside. Now you can relax and enjoy the view either into the harbor area, or across to Del Monte Beach.
We’ve also expanded our menu, so you’ve got even more delicious choices at London Bridge Pub. Don’t worry, you can still order our famous fish and chips, burgers and other specialties that have made London Bridge Pub such a favorite with both locals and visitors alike.
Ella Dining Room and Bar
- (Downtown)
- Sacramento CA -
Ella Dining Room and Bar, 1131 K Street Sacramento CA 95814
New American Restaurant In Sacramento
FROM THE RESTAURANT:
A Downtown Sacramento institution and premier dining destination, Ella Dining Room and Bar serves New American, farm-to-fork cuisine for lunch and dinner, featuring entrees of seafood, steaks, [+]pastas, small plates, salads, fresh oysters, and traditional caviar service. Ella also features an award-winning wine list and seasonal and classic hand-crafted cocktails at its renowned bar.
Ella is ideally located just blocks from the Convention Center, State Capitol, Golden One Center, Community Center Theater, Crest Theater, and all major hotels. Valet parking is available for shows and events.
HERE IS WHAT PEOPLE ARE SAYING ABOUT ELL DINING ROOM AND BAR:
- Outstanding...
- Simply Spectacular...
- Nice Dining Experience in Downtown Sacramento...
- Superb Food and Service...
- Excellent Vegan Dining...
- The Appetizers, Food, Cocktails, Dessert, and Ambiance are all Top Notch...
Grasing's
- (Carmel)
- Carmel CA -
Grasing's Coastal Cuisine, Carmel CA
Kurt Grasing has worked in some of the finest restaurants in the world. His apprenticeship began at the Clift Hotel in San Francisco, after which he refined his craft at ‘Narsai’s’ in Berkeley, first as a saucier and then as chef. Later he worked [+]at the Pierre Hotel in New York as Executive Sous Chef. In the years that followed he was at the three star ‘La Gavroche’ in London and Four Seasons in Boston, then left to open ‘231 Ellsworth’ in San Mateo in 1986 which was soon considered one of the top restaurants in California.
Loving Hut Vegetarian & Vegan Restaurant
- (Elk Grove)
- Elk Grove CA -
Loving Hut is created with a vision that all beings can live in peace, love and harmony with each other and the planet. Loving Hut chain restaurants are newly opening around the world. It is an invitation to gourmet cuisine made with wholesome, vegan ingredients, and it offers an accessible [+]starting point for those making the noble transition to a plant-based diet.
The Loving Hut in Elk Grove, California is one of the many family-owned restaurants . Loving Hut is the fastest growing international vegan chain of restaurants with over 120Â branches worldwide. Internationally, branches are currently open in Formosa (Taiwan), Au Lac (Vietnam), Singapore, Indonesia, Tokyo and Hong Kong. More branches will be opening in various locations all around the world in the coming months.
As more and more people around the world adopt a plant based diet, Loving Hut is a beacon of light for an alternative way of living. It’s healthier, it’s compassionate, it’s peaceful and it’s the only way to a sustainable planet.
River City Brewing Company
- (Downtown)
- Sacramento CA -
The River City Brewing Company in Sacramento, California is a fusion of brewing expertise, culinary artistry, experienced & friendly staff and relaxing yet vibrant ambiance. The California cuisine at RCBC is extraordinary, but don't take our word for it, we will let you make up your own mind after you [+]try our signature Eggplant Napoleon appetizer or the Asiago Garlic Crusted Chicken or any of our Wood Fired Pizzas! The open and spacious architecture with 20' ceilings creates an open space that bustles when busy or you can enjoy a more quiet tone in our banquet room that seats up to 50 people. If you want to, you can perch your party on our mezzanine (holds up to 25 people) for a view of the whole restaurant. Located in the heart of Downtown and inside the K Street Mall, River City Brewing Company is a great starting point for your day or evening activities. RCBC's ambiance is warm, fun, (sometimes loud) yet always comfortable for a intimate dinner or a group lunch. During the warm months of summer sit on the patio at the entrance of RCBC. It lends itself to people watching while you soak up some Sacramento sun and enjoy a cold beer or martini.
( yes, we have a full bar! )
Faultline's River City Brewing Company, There's Never Been A Place Of This Magnitude! We look forward to seeing you soon.
Boulevard Restaurant
- (Financial District / SoMa)
- San Francisco CA -
Welcome to Boulevard Restaurant where Chef Nancy Oakes is San Francisco's most beloved chef.
Since its opening in 1993, Boulevard has been hailed as one of the best restaurants in San Francisco. Created in partnership with designer Pat Kuleto, the elegant, yet warm and welcoming interior of Boulevard is [+]the essence of the Belle Epoque style. It is a glorious setting for Chef Oakes hearty, flavorful, beautiful cuisine. American regional flavors, French influenced style, enthralling design, form the entire experience at Boulevard. Located in the heart of the San Francisco's revived waterfront area, the historic Audiffred Building is the ideal home for Boulevard. Chef Nancy Oakes believes that her diners need to be comforted by her food as well as the surroundings and service. She feels that the room and food presentation should flatter guests in a way that make each one feel personally cared for. Clearly, her customers have felt cared for and they have spoken: she is indeed San Francisco's most beloved Chef. Virtually every reader's poll of San Francisco Bay Area publications names Nancy Oakes as the most popular chef, and Boulevard as the favorite restaurant in San Francisco. Her peers have spoken also, and in 2001 Chef Nancy Oakes garnered a tremendous and much-deserved James Beard Foundation Award, for
"Best Chef in California." [-] Categories:
Banquet / Private Rooms / Bar / Lounge / Bar Menu / Counter Seating / Non-Smoking / View / Wheel Chair Access / Wine
Drago Centro
- (Downtown)
- Los Angeles CA -
Drago Centro 525 South Flower Street, Los Angeles CA 90071 - Downtown
FROM THE RESTAURANT:
Drago Centro, located in Downtown Los Angeles, stands as the premier dining destination for enthusiasts of authentic Italian Sicilian cuisine with an inventive edge, accompanied by impeccable service. Executive Chef Celestino Drago, a [+]culinary visionary, curates a menu that is both delectably approachable and ingeniously innovative, showcasing a signature selection of Italian dishes crafted with finesse and creativity. From house-made pastas that tantalize the taste buds to succulent steaks and elegantly created desserts, Chef Celestino's culinary creations leave a lasting impression.
Locals have been meeting at Leucadia Pizzeria to [+]celebrate special occasions for over 30 years. Open daily for lunch and dinner, our dining rooms can also accommodate large gatherings, wedding rehearsal dinners, family reunions, and corporate lunches. We have one of the largest and most efficient delivery operations in San Diego, offering quick and friendly delivery of our entire menu. Our La Jolla and Encinitas restaurants include large patios, perfect for casual banquets.
Our restaurants are located in the beautiful north coastal area of San Diego County, known for great weather, famous beaches, surfing, golfing and many other year round outdoor activities.
The Chef's Table
- (Rocklin)
- Rocklin CA -
The Chef's Table Restaurant, Rocklin CA
“Our restaurant is an inviting, non-pretentious local favorite that also welcomes first timers and out-of-towners. Whether you’re a group returning from a day at the lake, a family in need of a break, or a professional wrapping up a long day, we are [+]here to serve you.”
– Erick Johnson, owner
Sutter Street Steakhouse
- (Old Town / Downtown)
- Folsom CA -
Sutter Street Steakhouse, Folsom CA
The creators of the multi-award winning restaurant, 5th Street Steakhouse (Chico, CA), are proud to present Sutter Street Steakhouse to the Folsom Community. We feature U.S.D.A. Prime Cuts of Beef, Fresh Seafood, a full service bar, and an extensive wine list. Sutter Street Steakhouse [+]takes pride in harmonizing personalized, comfortable service with the finest quality foods from Executive Chef Brian Knadle. We are located in the Historic Downtown Folsom District, within the new Folsom Electric Building.
Modern China Cafe
- (Downtown)
- Walnut Creek CA -
Modern China Cafe, Walnut Creek CA
Over the years, Modern China Cafe has become one of the hubs of the Walnut Creek nightlife. The energy in the air is infectious. Come find out what makes a night at Modern China a memorable one!
Located in the [+]heart of downtown Walnut Creek, Modern China Cafe is a lively, high energy lounge with a great atmosphere, spectacular fire-pit seating, authentic Chinese cuisine, and a fantastic mixology bar.
Serving up small plates and dim sum, as well as family style portions, Modern China is the perfect place to relax and enjoy several different dishes, sharing with friends and family.
Known for our perpetual "Happy Hour," we believe fun should be affordable, and accessible any day, any time.
Costa Brava
- (Pacific Beach)
- San Diego CA -
Costa Brava, 1653 Garnet Avenue, San Diego CA, 92109
The Food
We offer a true culinary experience of modern cuisine from the Basque Region and Catalonia with a robust cookery of Castile and Extremadura. Where one finds superb roasts and exquisite game dishes with a broad spectrum of aromatic [+]and healthful culinary choices from the Mediterranean coast.
The Wine
Our on-site bodega or wine cellar is composed of 500-plus specially selected vintages including Sherries, Sparkling, Ports, Rose, Sweet, White and Red wines. Our staff is very knowledgeable and would love to help you match the perfect wine with your food.
The Grotto Since 1935
- (Fisherman's Wharf)
- San Francisco CA -
" Many varieties of fish used in the Grotto's 150 menu selections are caught by the local fishing fleet the same day as served; and Fishermen's Grotto at No.9 Fisherman's Wharf, San Franciscans' own favorite place on the Wharf, has earned an enviable reputation and is recommended by restaurant guides [+]and gourmets throughout the world. Today, Fishermen's Grotto is not only a famous restaurant but a tradition."
" Venetian Atmosphere Maintainedin the Family Tradition "
Three Dining Rooms with a View of the Fishing Fleet and San Francisco
Renowned for its signature menu and legendary hospitality, Morton's The Steakhouse sets the standard for fine steakhouse dining. We serve only the finest quality foods, featuring USDA prime-aged beef, succulent seafood, hand-picked produce, decadent desserts and an award-winning wine list. [+]Look for us at the base of Sacramento's newest building, the iconic US Bank Tower, which features the 150 ft. LED panel sculpture titled "Rapids." We are located on the corner of Capitol and 7th Streets, and with views of the Capitol and the Tower Bridge, our patio is the perfect place to enjoy an evening and soak in the scenery. Nearby hotels include Kimpton Sawyer, The Hyatt Regency, The Sheraton Grand, and The Embassy Suites. We are walking distance from the Capitol Building, Golden 1 Center, Raley Field, Old Town, Downtown Commons, and the Crocker Art Museum. Private dining is also available for 10-120 people. Whatever the occasion, choose Morton's The Steakhouse, and let us exceed your expectations!
How it all began....
Morton's actually exists today because of...hamburgers! Years ago, before co-founders Arnie Morton and Klaus Fritsch really knew one another, they both worked at the Playboy Club in Montreal. The club was changing the menu, and Klaus cooked a hamburger that was sent out for Arnie to try. Arnie burst into the kitchen, demanding to know "Who cooked that hamburger?"
When Klaus stepped forward, he wasn't sure if Arnie was going to be pleased or not but was relieved to hear him say that it was the best he'd ever tasted. From that day forward, they called it the "Million-Dollar Hamburger"!
More than 3 decades later....
Morton's has grown to over 74 restaurants, but the vision is the same today as it was when we opened our first restaurant in Chicago in 1978. Quality. Consistency. Genuine Hospitality.
Driven by the desire to provide genuine hospitality–for our guests and our employees–we offer a setting where people truly care about one another, and show it in everything they do. The high level of respect and enthusiasm that runs through our entire organization is evident in many ways, including the longevity of our staff and managers, some of whom have been with us for decades.
Boulevard Bistro
- Elk Grove CA -
Boulevard Bistro 8941 Elk Grove Boulevard, Elk Grove CA 95624
California Inspired Cuisine in Elk Grove
FROM THE RESTAURANT:
Best known for our Regional American Cuisine and direct focus on California's Foothill Wines with a list of over 50 selections. We embrace locally grown produce; fresh [+]vegetables grown in the central valley, locally raised meat, and seafood from the cold waters of the coast of Northern California.
At Boulevard Bistro, we center our business around providing the finest quality and best-tasting food to your plate. Our staff is challenged every day to innovate our creative dishes and perfect our classic, signature dishes. We hope each experience with us reflects our passion for great food and fine wine.
We are so excited to invite people into our “home” and serve things that we’d like to enjoy at our dinner table. It’s always been a priority to create a warm and intimate dining experience for our returning guests that feel like family and also to those who have just discovered us. Some of our favorites are the bone marrow, seared foie gras and duck confit with pork belly.
HERE IS WHAT PEOPLE ARE SAYING ABOUT BOULEVARD BISTRO:
Hawks Restaurant
- (Granite Bay)
- Granite Bay CA -
Hawk's Restaurant
5530 Douglas Boulevard #110, Granite Bay CA 95746
American restaurant in Granite Bay
FROM THE RESTAURANT:
Open Table Diner Choice award winner since 2009 for “Best Ambiance”, “California Cuisine” and “Most Romantic Fine Dining Atmosphere”.
Michael and his wife Molly Hawks met while [+]working under Food & Wine Best New Chef Mark Sullivan at the acclaimed Village Pub in Woodside, CA. While working with Chef Sullivan, the couple honed their skills in the time-honored French and Italian cooking techniques and further developed their ingredient-driven philosophy before opening Hawks restaurant in 2007. In December 2015 Michael and Molly opened Hawks Provisions + Public House in Sacramento’s bustling Midtown area bringing the same soulful, seasonal, American fare to guests in a more casual setting.
HERE IS WHAT PEOPLE ARE SAYING ABOUT HAWKS:
- Superb...
- A Hidden Gem...
- Elegant and Relaxed plus Exquisite Food and Service...
Land Ocean New American Steakhouse
- (East Bidwell)
- Folsom CA -
Land Ocean New American Steakhouse a Contemporary American Restaurant & Steakhouse located in Folsom, CA
John's Grill
- (Union Square)
- San Francisco CA -
John's Grill, San Francisco CA
Nestled in a building two blocks from Union Square and not far from San Francisco's big convention center and major hotels, John's Grill has been hosting celebrities from all over the world for more than 100 years. It was created in 1908, only two [+]years after San Francisco's devastating earthquake. Indeed, John's Grill was the first downtown restaurant to open after the quake. It quickly became a bustling anchor in the city's multi-faceted life – hosting a beguiling and lively mixture of politicians, cops, journalists, entertainers, lawyers, business leaders and the just plain curious who wanted to join in the fun, all while eating some of the best food on the west coast. From the time when San Francisco was rebuilding itself and becoming the financial capital of the western United States, on through World War II (the city was the major embarkation point for troops heading to war in the Pacific) and into the heady hippie days of the Sixties and beyond, John's Grill was – and still is – the downtown gathering place for those who ran the town and those who wanted to run the town.
Inside, todays customers will find period furnishing and dark paneled walls framed with hundreds of photos of movers and shakers (and a sprinkling of the not-quite movers and shakers), most of them from the San Francisco Bay Area, but several from the world of state and national politics. On the robust menus, diners have their choice of great steaks, fresh seafood and a variety of salads and try the famed seafood combo salad named for fitness guru Jack LaLanne. [-] Categories:
Banquet / Private Rooms / Bar / Lounge / Beer / Full Bar / Non-Smoking / Take Out / Wheel Chair Access / Wine
Chez Panisse
- (Downtown / UC Campus)
- Berkeley CA -
Chez Panisse opened its doors in 1971, started by Alice Waters and an assortment of idealistic friends. A neighborhood bistro named after a character in Marcel Pagnol's 1930's trilogy of movies (Marius, Fanny, and Cesar), the Restaurant and Cafe are a homage to the sentiment, comedy and informality of these [+]classic films. Alice and Chez Panisse have become convinced that the best-tasting food is organically grown and harvested in ways that are ecologically sound, by people who are taking care of the land for future generations. The quest for such ingredients has largely determined the restaurant's cuisine. Chez Panisse has tried for years to make diners here partake of the immediacy and excitement of vegetables just out of the garden, fruit right off the branch, and fish straight out of the sea. In doing so, Chez Panisse has stitched together a patchwork of over sixty nearby suppliers, whose concerns, like the restaurant's, are environmental harmony and optimal flavor.Alice and Chez Panisse have become convinced that the best-tasting food is organically grown and harvested in ways that are ecologically sound, by people who are taking care of the land for future generations. The quest for such ingredients has largely determined the restaurant's cuisine. Chez Panisse has tried for years to make diners here partake of the immediacy and excitement of vegetables just out of the garden, fruit right off the branch, and fish straight out of the sea. In doing so, Chez Panisse has stitched together a patchwork of over sixty nearby suppliers, whose concerns, like the restaurant's, are environmental harmony and optimal flavor. [-] Categories:
Banquet / Private Rooms / Cafes / Free Range / Full Bar / Non-Smoking / Organic / Vegetarian Options / Wheel Chair Access / Wine
Taste Restaurant
- (Downtown)
- Plymouth CA -
Taste Restaurant, Plymouth CA
Amador County's best dining experience is on Main Street, Plymouth, the gateway to the Amador Wine Country.
The wine bar area offers the full Dinner Menu and the Wine Bar menu with open seating.We look forward to providing you with a memorable dining [+]experience in downtown Plymouth, gateway to the Amador Wine Country.
Taste has been selected as one of the Top 100 Wine Restaurants in America by Wine Enthusiast Magazine
Taste has received praise from the regional press, New York Times and on foodie blogs. Taste was selected by the readers of the Amador Ledger-Dispatch as the Best Fine Dining restaurant in Amador County since 2007. Since 2008 Taste has been award with the Wine Spectator Award of Excellence for the wine program. ZAGAT rated Taste as the top restaurant in the Sacramento Region and as one of the top restaurants in America.
Blue Mermaid - Argonaut Hotel
- (Fisherman's Wharf)
- San Francisco CA -
Blue Mermaid - Argonaut Hotel a Seafood in San Francisco
The Blue Mermaid Chowder House & Bar is where the ocean's lore and San Francisco's wharf history come together in a deliciously vibrant fashion. Housed in the historic Haslett Warehouse along with the Argonaut Hotel on Fisherman's Wharf, the [+]Blue Mermaid is named after the exquisitely beautiful creature that is said to call the waters of San Francisco Bay her home. Whether our namesake is fact or fiction, one legend that is undeniable is our food, in particular our chowders.
Alioto's Restaurant - Currently Closed
- (Fisherman's Wharf)
- San Francisco CA -
“TOPS IN VIEWS AND SEAFOOD TOOâ€
SERVING THE FRESHEST SEAFOOD, FAMILY ITALIAN RECIPES, AND THE FINEST VIEWS
FISHERMAN’S WHARF – SAN FRANCISCO
Taste the true flavor of San Francisco. Seafood, fresh from the sea and perfectly prepared. Sicilian delicacies, homemade pastas, seafood, risotto and seafood sausage and shellfish cioppino. [+]And yes, the view is also famous. Alioto's is Fisherman's Wharf. Run by the Alioto family since 1925.
"This family owned restaurant with a stunning view of the Bay turns out first-rate seafood and Italian dishes."
Passage To India
- (Mountain View)
- Mountain View CA -
In 1992 Entrepreneur Sushma Taneja stepped into Passage to India Restaurant a small 80-seat restaurant in Mountain View, California. The restaurant had already been operating for three years and had a bleak future ahead. Sushma had always been open to challenges and this had been no different than the many [+]challenges she had faced previously in business. Sushma began her mission by introducing her own recipes and then slowly started changing all the rules of the Indian Restaurant industry. With her hard work and determination she soon brought success to her business. In fact, due to the growing popularity of Passage to India the restaurant had to move across the street to a much larger location.Over the years Sushma has turned this blink of an eye restaurant into one of the bay areas best Indian Restaurants. Passage to India has received accolades from: Mountain View Voice, San Jose Mercury, San Francisco Chronicle, Zagat Survey etc. The name Passage to India has come to be known as one that signifies a certain standard of quality and integrity that Sushma has bestowed upon it.Sushma decided that her next venture would be a restaurant. She was a brilliant cook to say the least. All those cooking classes had paid off. Not only had she learned just about all types of Indian cooking, she was so fond of experimenting in the kitchen that she had come up with her own special recipes too. Over the years Starting from Calcutta, her friends would ask her to teach them how to cook and ask her for recipes. Before Sushma took over Passage to India, there weren't very many Indian Restaurants in the Bay Area. And of the ones that were here, the cuisine was a little Americanized. For these reasons, Sushma wanted to open an Indian restaurant with completely authentic Indian cuisine. With ideas in her head Sushma took over the existing Passage to India Restaurant in 1992. Finally, Sushma had found a business that gave her satisfaction. It once again rekindled the passion within her that had been lost for a while after closing her factory in Calcutta. Today Sushma is not just a successful Entrepreneur, but at that a successful woman who in these many years has always managed to balance her work and family beautifully and come out ahead. In addition to Passage to India she has also started an Indian Bakery which is yet to flourish under her guidance. In spite of all this, whenever she does have a little time to herself Sushma uses it to catch up on her herbal studies. She is very fond of herbal medicine and has used it to cure herself, family and friends. This interest come from her background of being a BSC Botany honors from Miranda house Delhi University.Even though Sushma has achieved a lot of success in the past years she still does not plan on looking back. She still wants to take her business as far as it can go. Her ambitions like her determination have no end. Her work is her life and her life is her existence.
Lunch Buffet is served daily. [-] Categories:
Banquet / Private Rooms / Bar / Lounge / Beer / Catering / Delivery / Kid Friendly / Non-Smoking / Take Out / Vegan Options / Vegetarian Options / Wheel Chair Access / Wine
El Puerto Mexican Restaurant
- (West Sacramento)
- Sacramento CA -
The original El Puerto Restaurant was opened in 1989 in Rancho Cordova and is still serving Lunch & Dinner to a crowd of people who find it to be a quality & popular community dining location. We welcome you to our Family Friendly Restaurant and seek to provide service and [+]dining that meets your expectations.
Try our Refreshing Margaritas Regular - Strawberry - Peach - Melon Locals and visitors alike have enjoyed excellent food and great service for over 17 years. There are many restaurants that offer fine foods from South-of-the-Border.
Majic Flute Ristorante
- (Presido Heights)
- San Francisco CA -
Majic Flute A Californian Restaurant In San Francisco
Family owned for 38+ years! Located in Presidio Heights. Our ambiance is perfect for your special celebration! It's the kind of neighborhood restaurant that gives San Francisco a great reputation for being a dining town.
One of San Francisco’s most [+]romantic spots offering a new and exciting menu reflecting California-Italian Cuisine, our restaurant evokes the style of a family-run trattoria found in a small Tuscan village.
Sunlight streams in through our large picture windows in the front dining room by day, and after dark, imported Florentine wrought-iron chandeliers infuse the room with soft light. The equally beautiful rear dining room looks onto a lovely, flower-filled patio with white marble tables and large Italian market umbrellas that make our heated patio the ideal spot for al fresco dining. Second-generation owner Joe LaCavera provides service that is personal and attentive, while the staff takes great pride in making each event a memorable occasion. You won’t find a more enchanting ambiance for your special celebration. Join us for a meal or even just a glass of wine. The Magic Flute is a unique neighborhood gem that lends hand to San Francisco's great reputation for world-class dining [-] Categories:
Banquet / Private Rooms / Bar Dining / Beer / Entertainment / Non-Smoking / Outdoor Seating and Dining / Patio / Personal Wines Welcome (Corkage Fee) / Private Room / Sandwiches / Specialty Cocktails / Take Out / Wheel Chair Access / Wine Bars
Mid-Western, Corn-Fed Angus Beef, Aged 21 To 28 Days • Steaks Cooked In A State-Of-The-Art 1600-Degree Broiler Allowing Us To Sear In All The Juices • Prime Rib Caramelized At A Very High Temperature And Then Slow Roasted For [+]Over 7 Hours • Only The Freshest Of Fresh Fish. Award winning wine list that features some of the finest wines available in California.
"The Best Steakhouse to open in the East Bay in a decade"
Nicholas Boer, Food critic, Contra Costa Times.
Oceanside Broiler
- (Oceanside)
- Oceanside CA -
Oceanside Broiler, 1325 Harbor Dr, Oceanside CA 92054
FROM THE RESTAURANT:
The Oceanside Broiler is the newest Waterfront dining restaurant on Oceanside Harbor. The “Broiler” offers fresh seafood and steaks along with tropical cocktails, local beers on tap and California wines. Serving Lunch and Dinner daily with two [+]outside dining areas. The front patio is only steps from the water, is quiet and allows well behaving dogs.
Our newly remodeled Lanai has an outside bar, with plenty of waterfront table views. It is now covered and heated to minimize the weather conditions, and can be booked for private parties. Inside the Broiler the design is contemporary and clean with a new huge fish tank in the raised dining room.
The banquet room is available for private events with up to 75 guests and no room charges. The Bar has great views of the harbor and offers the "longest happy hour in town" with $6/$7/$8/$9/$10 Food and Bar every day. The exposed kitchen is designed to showcase our chefs at work preparing the best fresh seafood and steaks available.
58 Degrees and Holding Co
- (Midtown)
- Sacramento CA -
58 Degrees & Holding Company Sacramento - Restaurant, Wine Bar & Wine Shop Midtown
New American Restaurant Wine Bar & Wine Shop in Sacramento
FROM THE RESTAURANT:
58 Degrees & Holding Co. is a popular wine bar and restaurant in the heart of [+]midtown Sacramento. Our wine list is comprised from high quality wines from around the world and an equal attention is given to food and wine pairing. Whether you are looking for a romantic setting, a place to unwind for happy hour, a lively hangout, or have a business meeting, we are here to serve.
HERE IS WHAT PEOPLE ARE SAYING ABOUT 58 DEGREES HOLDING CO.:
Per Diem
- (Financial District / Embarcadero)
- San Francisco CA -
Per Diem, 42 Sutter St San Francisco CA 94104
FROM THE RESTAURANT:
Per Diem brings the unique style and ambiance of San Francisco to an upscale venue in the heart of the City. The internationally acclaimed Michelin Guide designated Per Diem as part of an elite group [+]of Bay Area restaurants that received a Recommend rating.
We are inspired by vibrant fresh produce of Northern California. The food is approachable straightforward with specialty California ingredients that change with the seasons throughout the year. The menu consist of bar snacks, seasonal salads, local cheese, handmade pastas and flatbreads, free range high quality meats and sustainable seafood.
The restaurant is conveniently located at 43 Sutter Street, between Montgomery and Sansome. The Per Diem construct is a tribute to the era that seeded California's dramatic population and economic boom. The 1849 Gold Rush flooded San Francisco with new inhabitants seeking new fortunes and transformed what is todays Financial District into the lively, bustling streets that are now. Per Diem's floor-to-ceiling dark woods, exposed concrete, steel beams, wood-wrapped marble bar, large pillars, and a historic alluding chandelier encased in an oversized glass lantern are among the restaurants striking features, all of which illuminate a traditional, cozy atmosphere.
The 2,100 square feet venue houses two stories including two bar areas, a private dining space, and is ideal for large parties or an intimate dinner for two. Per Diem is located only a few short blocks to the Ritz Carlton Residences, St. Regis, and Four Seasons Hotel; the dapper outfitted restaurant will entice the Financial District workforces and business travelers alike. Per Diem also caters to private events, ideal for corporate parties, wedding receptions or other special occasions. [-] Categories:
Banquet / Private Rooms / Bar / Lounge / Bar Dining / Beer / Free Range / Full Bar / Happy Hour / Non-Smoking / Personal Wines Welcome (Corkage Fee) / Private Events / Private Room / Wheel Chair Access / Wine
"SHOWCASE"
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John's Grill
- (Union Square)
- San Francisco CA -
John's Grill, San Francisco CA
Nestled in a building two blocks from Union Square and not far from San Francisco's big convention center and major hotels, John's Grill has been hosting celebrities from all over the world for more than 100 years. Categories:
Banquet / Private Rooms / Bar / Lounge / Beer / Full Bar / Non-Smoking / Take Out / Wheel Chair Access / Wine
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