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HIMALAYAN FLAVORS

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Himalayan Flavors - Sample Menu



Appetizers

ORGANIC HIMALAYAN GARDEN SALAD  8.99
Avocado, Cucumber, Tomato, carrot, Fresh Green Lettuce served with house special dressing.

VEGETABLE MOMO 9.99
Steamed dumpling filled with minced cabbage, cauliflower, spinach, cheese, onion cilantro & Nepalese herb and spices, served with tomato chutney

CHICKEN MOMO 9.99
Steamed dumpling filled with minced chicken, onion garlic ginger paste cilantro, Nepalese herbs and spices, served
with tomato chutney5.99

VEGGIE EGG SPRING ROLL 5.99
Egg rolls stuffed with fresh vegetables and deep fried.

PAPADUM 2.99
Crispy lentil wafers with black pepper and cumin served with tamarind and mint sauce

VEGETABLE PAKODA 5.99
Assorted vegetable fritters served with mint and tamarind chutney

VEGETABLE SAMOSA 5.99
Fried triangular dough stuffed spinach, potato, green peas, cilantro seeds served with tamarind and mint sauce.

CHICKEN CHOILA 13.99
Overnight marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice served with beaten rice and house pickles.
 
CHICKEN CHILLY 10.99
Pan-fried chicken strips cooked with tomato, garlic chilly sauce and onion, bell pepper.

PORK CHILLY BELLY 12.99
Pan-fried pork strips cooked with tomato, garlic chilly sauce, onion, bell pepper.
 
VEGETABLE PLATTER 9.99
Combination of Samosa, Pakoda, Aalu/peanut Sadeko and Papadum

NON-VEG PLATTER 13.99
Combination of Chicken Choila, Chicken MoMo Aalu/Peanut Sadeko, Chicken Chilly and Papadum


Vegan

HIMALAYAN MIX-VEG CURRY 11.99
Seasonal assorted vegetables cooked in tomato, and onion based Himalayan flavors sauce

CHANA MASALA 11.99
Garbanzo beans slow cooked with onions, tomatoes, ginger, garlic and Himalayan spices.

OKRA MASALA 12.99

Okra and onion cooked together with chef’s special Himalayan sauce.

DAL TADKA 11.99
Yellow split & red lentil cooked on onion tomato sauce with special Himalayan herbs and spices.

AALU CAULI 11.99
Potatoes and cauliflower sautéed with garlic, ginger paste and cooked in a tomato onion sauce.


Sakahari Entree’s

SAAG PANEER 12.99
Home-made cottage cheese stir fried & simmered in pureed fresh spinach with a delicate blend of Himalayan spices.

PANEER TIKKA MASALA 13.99
Cottage cheese simmered in creamy tomato sauce, accented with dry fenugreek.

NAVARATNA KORMA 13.99
Seasonal mixed vegetable cooked in a creamy sauce with coconut milk and cashew nut.

MALAI KOFTA 14.99
Vegetable dumplings stuffed with cottage cheese and special himalayan herbs and cooked in onion tomato sauce.



Chicken Entree’s

CHICKEN TIKKA MASALA
Tandoori chicken breast cubes cooked in creamy tomato sauce, accented with dry fenugreek.

BUTTER CHICKEN
Shredded tandoori chicken thigh cooked in creamy tomato sauce, accented with dry fenugreek and butter.

CHICKEN CURRY (NEPALESE STYLE)
Boneless chicken thigh cooked in onion and tomato sauce with special Himalayan herbs and spices.

CHICKEN VINDALOO
Cubes of boneless chicken & potatoes cooked in our Chef ’s special Himalayan tangy vindaloo sauces.

CHICKEN SAAG
Boneless chicken cooked with freshly chopped spinach in Onion tomato sauce.

CHICKEN KORMA
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dried fruits and nuts.

***All menu items and prices are subject to change without notice.
To view menu on Himalayn Flavors website "CLICK HERE"

Himalayan Flavors
1535 University Avenue
Berkeley, CA 94703
510-704-0140

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Website

http://himalayanflavors.com

Neighborhood

Downtown
UC Camous

Cross Street

Sacramento

Cuisine

Buffets
Himalayan
Indian
Nepalese
Vegetarian

Serving

Dinner
Lunch

Take Out

Yes

Delivery

Yes

Catering

Yes

Online Ordering

No

Ambience

Casual

Dress

Smart Casual

Reservations

Accepted

Parking

Small Lot
Street (Metered) Free After 6pm

Payment Methods

Most Major Credit Cards

Features

All You Can Eat
Banquet / Private Rooms
Buffet
Non-Smoking
Private Parties
Take Out
Vegetarian Friendly
Wheel Chair Access

Hours


Lunch
Monday - Sunday
11:30am - 3pm

Dinner
5pm - 10pm

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