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GRANDEHO'S KAMEKYO

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Grandeho's Kamekyo, San Francisco CA


The Grandeho Family started since 20 years ago. We started from the Mission, with our first restaurant in 16th and Valencia next to the Roxy Theater. The owners, Grace and Danny, started with their family and their first small restaurant was a big success, with famous fusion of Korean, Japanese, and Vietnamese cuisine. After every one year, the Grandeho Family opened restaurant after restaurant, having a total of 5 restaurants. Other than Grandeho's Kamekyo, we have Sunflower Restaurant in 18th and Potrero Hill and 16th and Valencia. Another sushi restaurant we have is in Cole Valley, called Kamekyo. Grace spends most of her time in Grandeho's Kamekyo in Fisherman's Wharf, Hyde Street. They are planning to open another vegetarian restaurant in Valencia next to their original restaurant. Grace learned her unique cooking skills and style through her experiences, where she began working at the Sheraton Palace Hotel. Now, she only uses skilled, Japanese chefs in all her restaurants.


Our Mission

We plan to serve our visitors only with the freshest ingredients available. We use local, organic produce in our dishes. We are also planning to host private parties. We want to give our customers the greatest fusion dining experience through our cuisine

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Grandeho's Kamekyo
2721 Hyde Street
San Francisco, CA 94109
415-673-6828

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Website

http://www.gksushi.com/

Neighborhood

Fisherman's Wharf

Cuisine

Japanese
Sushi
Sushi Bars

Serving

Dinner
Lunch

Take Out

Yes

Catering

No

Online Ordering

No

Ambience

Casual

Dress

Smart Casual

Reservations

Yes

Parking

Street

Payment Methods

Most Major Credit Cards

Features

Beer
Non-Smoking
Sake
Sushi Bar
Take Out
Wine

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