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Glen Eagle's Restaurant & Lounge - Sample Menus

Glen Eagles Fine Dining Restaurant Carson City NV


House Special Japanese Edamame Soy Beans $5.00

Chips and Salsas $5.50

Bruschetta: Danish Havarti Cheese, Parsley and fresh tomatoes $8.50

Bruschetta: Danish Havarti Cheese, Parsley and fresh tomatoes, with sliced New York Steak $17.95

French Onion Soup $9.00

Lupe Tacos $11.95

Southwestern Jalapeno Raviolis $9.95

Fire Roasted Chile Relleno $9.95

Beer Battered Mushrooms $7.95

Chicken Wings lightly breaded and seasoned, served with our secret sauce $11.95

Onion Rings dipped in a sweet beer batter $6.95

Chicken or Pork Quesadilla true south of the border $9.50

Popcorn Shrimp totally delectable served with a creamy ranch sauce $8.95

Potato Skins baked with cheddar cheese, bacon, topped with sour cream and chives $7.95

Pepperoni Pizza $10.95
Add toppings $1 each

Maryland Blue Crab Cakes served with Red Pepper Remoulade $18.95

Escargot: wild burgundy fed, served in a rich garlic butter sauce with melted brie cheese $16.95

Japanese Style Baked Green Lip Mussels $9.95

Blue Point Oysters on the Half Shell, Half Dozen $13.50

Large Gulf Shrimp Cocktail with Cocktail Sauce $17.95

Smoked Red Trout: Fillet of smoked Idaho trout, served with an assortment of crackers and cheese $13.95

Roasted Portobello Mushrooms served with sautéed onions and peppers topped with melted havarti cheese and a balsamic reduction $12.50

Manila Steamed Clams cooked in white wine butter and garlic $14.95

Sliders $7.95

Mountain of nachos, pork or chicken $17.95

Dinner Menu

Hearty & Delicious Soups

Clam Chowder Friday Special: Cup $5.00, Bowl $8.00

French Onion Soup $9.00

Soup de Jour: Cup $4.50, Bowl $7.50

House Black Bean Soup: Cup $4.50, Bowl $7.50

Gazpacho Soup: Cup $5.50, Bowl $8.50

House Dressings: Maytag Bleu Cheese Vinaigrette, Louie Style Thousand, Balsamic Vinaigrette, Ranch, Creamy Roquefort, and Honey Dijon Vinaigrette

Famous House Full Caesar Salad $8.00

Dinner Caesar Salad $5.00

Organic Greens Salad $8.00

Dinner Organic Greens Salad $5.00

Greek Style Tomato Salad with Kalamata Olives, Capers, and Crumbled Feta Cheese $9.50

Tomato, Mozzarella and Onion Salad topped with fresh basil and an olive oil balsamic drizzle $9.50

Spinach Salad $9.00

Traditional Brown Derby Cobb Salad $18.50

King Crab Louie Salad $24.95

Shrimp Louie Salad $24.95

Select Pasta Dishes
Pasta dishes include fresh bread and a house organic salad with your choice of dressing or soup de jour. Up charge for Caesar salad.

House Pasta Specials

Southwestern Ravioli: Stuffed with jalapenos and jack cheese, deep fried, finished with a Pomador sauce of sautéed fresh tomatoes, onion, herbs, and garlic $17.95

Rosemary Chicken Pasta: Boneless breast of chicken, sliced and sautéed with white wine, fresh rosemary and olives, garnished with red pepper, served over a bed of linguini $22.95

Penne Pasta Bake: Baked with fresh mozzarella, Italian sausage, and marinara $21.95

Create your favorite pasta dish with the following combinations:

Exceptional Italian Pasta and Sauces

Angel Hair, Linguini, Radiatori, Penne

Romans: white wine, heavy cream with garlic and Asiago cheese
Pomadoro: fresh basil, garlic, tomato, onion and Asiago cheese
Neptune: white wine, capers, dill, garlic and fresh lime
Marinara: classic Italian red sauce

Compliment your pasta dish by adding one of the following items:

Pasta only $18.95

Roasted Eggplant $22.95

Chicken Breast $23.95

Sea Scallops $32.95

Filet Mignon $32.95

New York Steak - Market

Salmon $29.95

Prawns $33.95

Dinner Entrees
All entrees include fresh bread, house organic salad or soup de jour, wild rice pilaf, mashed potatoes or baked potato.

Fresh Fish & Seafood

King Salmon: Grilled to perfection, finished with your choice of soy Wasabi drizzle or lemon Beurre-Blanc $28.95

Fillet of Petrale Sole: Finished with a lemon caper sauce $28.95

Sea Scallops: Prosciutto wrapped with basil cream sauce $32.95

Hawaiian Mahi-Mahi: Topped with fresh mango papaya salsa $30.95

Macadamia Crusted Chilean Sea Bass: Laced with Frangelica Beurre Blanc $33.95

Scampi Provencal: Jumbo prawns, sautéed with white wine, fresh tomatoes, garlic and basil $33.95, With Steak Filet $47.95

Alaskan King Crab Legs: Serving only the meaty thigh portion. Pre-shelled on request -
Market Price.

Australian Lobster Tail With Filet - Market Price

From The Butcher Block
We offer hand selected premium aged choice beef

New York Steak - Market

New York Peppercorn Steak: Pepper crusted with a Jack Daniels peppercorn sauce - Market

Petite Filet Mignon $29.95

Filet Mignon $32.95

Rib Eye Steak - Market

Blackened Rib Eye Steak: Served with fresh mango papaya salsa - Market

T-Bone Steak $36.95

Veal Picatta, tender milk fed veal in a lemon caper sauce $29.95

Kurabuta Pork Chops: The Kobe of Pork, flawlessly grilled $27.95

Lamb Loin Chops: Char-grilled with honey-lime drizzle and mint jelly $36.95

Rack of Lamb Persillade: Herb Dijon crusted rack of baby lamb with mushroom cabernet demi-glaze $37.95


Chicken Chardonnay: Sautéed chicken breast with mushrooms and Chardonnay in a rich cream sauce $24.95

Chicken Marsala: Sautéed chicken breast in a creamy mushroom Marsala sauce $24.95

Fresh Roasted Chicken: Natural free range, dry rubbed, roasted to tender perfection $20.95

Chicken Picatta: Pan seared chicken breast in light lemon caper sauce $24.95


Grilled Onions $3.00

Sautéed Mushrooms in brandied glaze $5.50

Creamy Bleu Cheese Topping $4.50

Side Dishes

Asparagus $5.50

Mashed Potatoes $3.00

Roasted Garlic Mashed Potatoes $4.00

Baked Potato $4.50

Jasmine Wild Rice Pilaf $4.00

Lemon Shiitake Rice $4.00

Steamed Vegetables $4.00

Lunch Menu

House Special Japanese Edamame and Soy Beans $5.00

Chips & Salsas $5.50

Soups & Salads

French Onion Soup $9.00

Black Bean Soup: cup $4.50 bowl $8.00

Soup of the Day: cup $4.50 bowl $7.50

Clam Chowder (Friday's) cup $5.00 bowl $8.00

House special small Caesar Salad $5.00

House special large Caesar Salad $8.50
with chicken breast add $7.00
with prawns add $17.00
with salmon add $17.00

Iceberg Wedge Salad $9.00

Just Organic Greens $8.00

Albacore Tuna Stuffed Tomato $11.95

"Eagle" Shrimp Louie $24.95

Seafood Salad: scallops, king crab, and prawns. Served with Romaine lettuce and honey Dijon vinaigrette $24.95

Thai Beef Salad: Black Angus steak grilled to order on a bed of chopped Romaine with spicy Thai Vinaigrette $17.95

All sandwiches include fries and coleslaw

Chicken Sandwich $11.95

Traditional Club Sandwich $12.95

Meatloaf Sandwich $10.95

Eggplant Sandwich $9.95

Deli Turkey Sandwich $10.00

Hamburger with the works $12.95

Corn Beef Rueben Sandwich on Marble Rye $12.95

New York Steak Sandwich $17.95

South of the Border
All south of the border items include rice, black beans, and garnish

Chicken Enchiladas with Sour Cream Tomatillo Salsa $12.95

Pork Carnitas Tacos with Tomatillo and Salsa Arbole $12.95

Chile Relleno $12.95

Steak Tacos $17.95

Salmon or Mahi-Mahi Tacos $16.95


New York Steak - Market

Filet Mignon $26.00


Pomodoro: basil, garlic, tomato, and Asiago cheese $15.00

Neptune: white wine, capers, dill, garlic, and fresh lime $15.00

Romans: white wine, heavy cream, with garlic and Asiago cheese $15.00

A complete pasta can be created by adding the following items:

Chicken Breast $20.00

Filet Mignon $28.00

Fresh Salmon $21.00

Colossal Sea Scallops $24.00

Tiger Prawns $24.00

Desserts & Dessert Wines


Glen Eagles Signature Bordeaux Premium Ice Cream: Vanilla or Chocolate $5.50

Glen Eagles Signature Bordeaux Premium Ice Cream: Vanilla or Chocolate with Fresh Berries $9.00

Spanish Flan: Vanilla Custard with our secret maple sauce $5.50

Pastel de Leche: Moist yellow cake with a French cream liquor drizzle $7.50

Creme Brulee: Classic vanilla bean custard topped with caramelized sugar $8.00

Original Blums Cake: Our secret recipe chiffon cake with fresh whipped cream and topped with a caramel crunch $6.95

House Special Cheese Cake: Fresh and creamy cheesecake with a graham cracker crust $6.95

Glen Eagles Famous Silk Pie: Rich, silky chocolate fudge pie with our special pecan crust $7.50

Chocolate Decadence Cake: Chocolate lovers delight! A surprise in every bite $8.95

Berries in Cream: Fresh, seasonal berries in sweet French cream $8.50

Desert Wines

Desert Wines by the bottle: St. Supery, Muscato 2001 Napa Valley $22

Desert Wines by the glass: Bonnie Doon Framboise Santa Cruz: Sweet Raspberry Wine $7

Porto by the Glass

Woodbridge, Portacino, Vintage 1993 $8

Otima, Warres, 10 year Tawny $9

Cockburns, 10 year, Portugal $10

Sandeman, 20 year Tawny, Portugal $15

Taylor Fladgate, 1997 Porto, Portugal $15

Grahams, 30 year Tawny, Portugal $18

***All menu items and prices are subject to change without notice.
To view menu on Glen Eagle's website "CLICK HERE"

Glen Eagle's Restaurant & Lounge
3700 N Carson Street
Carson City, NV 89706

(Click here to view map)

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American (Traditional)



Take Out






Online Ordering



Fine Dining


Casual Dress
Smart Casual


Walk-Ins Welcome


Private Lot

Payment Methods

Most Major Credit Cards


Fine Dining
Full Bar
Good for Groups
Large Screen TV's
Outdoor Seating and Dining
Special Events
Take Out
Upscale Dining
Wedding Rehearsals
Wheel Chair Access


Monday - Friday
11am - 3pm

Monday - Sunday
4pm - Close