Blue Agave Club - Sample Entrees




Especialidades - Entrees

Camarones Xochitl
“Best Dish on the Menu” Awarded by Diablo Magazine
tender shrimp sautéed in garlic, green onion & cuitlacoche (corn truffle) sauce served with rice & fried black beans
26.95

Camarones Emperador
tender shrimp smothered in your choice of one of these exquisite sauces served with rice & fried black beans
24.95

mojo de ajo..garlic & olive oil
margarita ..tequila, triple sec, lime al ajillo..guajillo chile sauce
ardientes..poblano chile & tomatillo
Charlee..jalpeños, capers & garlic
Alex ..chilpotle chile sauce a la diabla ..spicy hot chile de árbol

Enchiladas del Mar
two enchiladas filled with bay shrimp, smother ed in our creamy seafood sauce served with rice & fried black beans
19.95

Plato Huitzilopoxtli
a combination of Mexican favorites including: grilled skirt steak, mole enchilada, fresh roasted chile relleno, garnished with guacamole served with rice & fried black beans
25.95

Trinity Enchiladas
two delicious enchiladas filled with three cheeses; Monte rrey, Oaxaca & asadero, topped in a cuitlacoche (corn truffle) sauce served with rice & fried black beans
17.95
add grilled chicken
4.95

Burrito deMariscos
sautéed seafood (shrimp, salmon, fish, calamari), topped with tinto guajillo sauce and melted jack cheese, served with rice & fried pinto beans
18.95

Poblano Vegetariano
roasted poblano chile, stuffed with sautéed vegetables & cuitlacoche (corn truffle), topped with red sauce and cheese trio served with rice & fried black beans
18.95

***All menu items and prices are subject to change without notice.
To view menu on Blue Agave Club's website "CLICK HERE"