Sample Lunch Menu
Appetizer
Cheesy Bread
Potatoe Rosemary Foccacia white melted cheeses & parmesan mayonnaise served with a tomato-basil sauce $7
Autumn Mushroom Bruschetta
Spanish onion marmalade, shaved Parmigiano Reggiano & baby arugula $9
Grilled Artichoke
Tender artichoke with creamy stone-ground mustard dressing $8
Spinach Artichoke Dip
Served hot with roasted pepper tapenade & parmesan crostini $7.5
Cuban Nachos
Freshly made tortilla chips topped with Cuban style pork, black beans, pepper jack cheese, guacamole aioli & fresh salsa $9.5
Calamari Fritti
Fried Calamari & Meyer lemons, piment aioli, Scarborough frisee & parsley salad $9.5
Quesadillia Del Dia
Ak your server about today's delicious ingredients served with fresh salas & guacaomole $9
Crab Cakes
Meyer lemon aioli, grabiche sauce & micro greens salad $15
Assorted Sliders - three mini sandwiches
Pulled Pork pepper jack cheese & cabbage salad
Grilled Steak with Dijon aioli, caramelized onions, arugula
Blackened Salmon with a creamy stone-ground mustard & cole slaw $12
All served with shoe string potatoes
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Salads
Served with Bella Bru Artisan Bread
House Salad
Organic baby lettuces, seasonal vegetables & balsamic vinaigrette $5
Grilled chicken add $1.5
Cobb Salad
Bacon, smoked turkey, avocado, tomatoes, chopped egg & romaine tossed with creamy dill dressing $10
Mighty Chicken Salad
Roasted chicken, dry dates, toasted hazlenuts, goat cheese, corn, tomatoes, cornbread croutons & mixed lettuce tossed with a champagne vinaigrette $11
Marinated Grilled Steak Salad
Organic baby lettuce, mixed grilled vegetable, Danish blue cheese, sun dried tomato aioli & balsamic vinaigrette $13
Classic Ceasar Salad
Garlic croutons, parmesan cheese, romaine & house-made Caesar dressing $8
Grilled chicken add $1.5
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Sandwiches
Served with mixed greens or herbed fries
Oven Roasted Turkey Breast
With stone-ground honey mustard, red onions, sprouts & vine-ripe tomatoes on toasted multigrain bread $10
Garden Burger
Grilled vegetable patty with avocado, lettuce, tomato, red onions & spicy aioli $8.5
cheddar, blue or pepper jack cheese add $1
Croque-Monsieur OR Madame
French ham melt with Gruyere cheese, Mornay sauce & Pullman brioche $9
Madame topped with a fried egg and $1
Grilled Chicken Breast
Brie cheese, green leaf lettuce, caramelized onions, tomaotes, tarragon aioli on a toasted Italian soft roll $9.5
Bella Bru Burger
Grilled burger with lettuce, tomato, red onions, spicy aioli $10
cheddar, blue or pepper jack cheese add $1
avocado add $1 Nueske bacon add 1.5
Prime Rib
Thinly sliced, prime rib au jus with caramelized onons & horseradish mayonnaise on a toasted Italian soft roll $12.5
Blackened Mah Mahi
Creamy stone-ground mustard dressing, tomatoes & leaf lettuce on challah bun $11
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Pizzas
Vegetable
Baby artichoke hearts, toasted peppers, spinach pesto, caramelized onions, kalamata olives, mozzarella & goat cheese $9.5
Sicilian
Hobb's pepperoni & coppa, fresh sausage, tomato coulis, mozzarella & oregano $12
Grilled Barbeque Chicken
Marinated grilled chicken, roasted bell peppers, red onions, smoked mozzarella cheese & house-made barbecue sauce served with a dill dressing $10.
Margharita
Vine-ripened tomatoes, garlic confit, mozzarella, tomato coulis & basil $9.5
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Entrees
Served with Bella Bru Artisan Bread
Zinfandel Braised Beef Short Ribs
Balsamic glazed ciopolini onions & smashed Yukon Gold potatoes $21
Veal & Wild Mushroom Metloaf
Sweet worchestershire sauce over garlich mashed red potatoes & Brussels sprouts sauteed with apple wood smoked bacon $14
Pan Seared Chciken Steak "Forestiere"
Roasted fingerling potatoes $ Brussels sprouts with apple wood smoked bacon & Port wine mushroom sauce $16
"Steak Frites"
Marinated grilled Hanger steak, Bordelaise sauce & pommes frites $19
Roasted Loch Duart Scottish Organic Salmon
Root vegetables, Cider Beurre Blanc, shaved Granny Smith apple & fennel salad $19
Grilled Ribeye Steak
Topped with steak butter, Yukon Gold potatoes, yellow wax beans, Blue Lake green beans with shallots & garlic. $23
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Pastas
Served with Bella Bru Artisan Bread
Lasagna
Italian sausage, mushrooms, caramelized onions, spinach, ricotta & mozzarella cheeses in a tomato-basil sauce $9
Fettuccine Carbonara
Smoked bacon, english peas, parmigiano reggiano, cracked black pepper, egg & cream $11
Cheese-filled Tortellini alla Puttanesca
Shallots, capers, oven roasted garlic, black olives, mixed tomatoes, fresh herbs & parmesan cheese $10
Parpadella Bolognese
Beet short ribs, veal & pork sausage braised with red wine & tomatoes $13
Chicken Piccata Fettuccine
Pan fried chicken breast with garlic, capers, pine-nuts & herbs in white wine butter sauce $12
Sides
Yukon Gold Smashed Pototoes $4
Roasted Root Vegetables $4
Parsnips, carrots, celery root, shallot & garlic
Brussels Sprouts $5
Sauteed with apple wood smoked bacon & shallots
Mac'n Cheese "Gratinee" $5
Mornay sauce & ham broiled with Gruyere cheese
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