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Bella Bru - Sample Lunch Menu


Crab Artichoke Dip
Rock crab, marinated baby artichokes, onions & parmesan cheese $8.95

Grilled Castroville Artichoke
Tender artichoke with creamy stone-ground mustard dressing $8.95

Soaked in coconut milk, lightly fried & served with sesame ginger aioli & thai chili sauce $8.95

Cuban Nachos
Freshly made tortilla chips topped with Cuban style pork, black beans, pepper jack cheese, guacamole, aioli & fresh salsa $9.95


House Salad
Organic baby lettuces, cucumbers, carrots, grape tomatoes & balsamic vinaigrette topped by a crouton with chevre cheese & pesto $4.95

Classic Caesar
Garlic croutons, parmesan cheese, romaine & house-made Caesar dressing $6.95 Add grilled Chicken $2.95, Prawns $1.5 each, Salmon $5.95

Zorba’s Salad
Spring lettuce, sun dried tomatoes, Kalamata olives, feta cheese, croutons
& cucumbers tossed in a lemon-basil vinaigrette $8.95

Applewood bacon, smoked turkey, avocado, tomatoes, chopped egg & romaine tossed with creamy dill dressing $9.95

Warm Spinach Salad
Sautéed criminis, shallots, garlic, smoked tofu & toasted walnuts with D’anjou pears & Laura Chenel goat cheese tossed with organic spinach, balsamic & extra virgin olive oil $10.95

Mighty Chicken Salad
Roasted chicken, dried dates, candied walnuts, Laura Chenel goat cheese, corn, tomatoes, croutons & mixed lettuce tossed with a champagne vinaigrette $10.95

California Asian Chicken Salad
Napa cabbage, radicchio, scallions, cilantro, miso vinaigrette, fried wontons,
cucumbers & rice stix $12.95

Steak Salad
Hanger steak, romaine, arugula, shaved red onions, gorgonzola & cherry tomatoes, served with honey Dijon vinaigrette dressing $12.95

Dungeness Crab Salad
Dungeness crab, tequila lime cilantro dressing, radishes, sugar snap peas, avocado & romaine slaw $13.95

Sesame Seared Ahi Tuna
Purple & green cabbage, carrots, green onions, pickled ginger & avocado
served with a wasabi-cilantro vinaigrette $14.95


Fresh tomatoes, garlic confit & mozzarella with house made pesto reg. $8.95 lg. $12.95

Baby artichoke hearts, roasted peppers, spinach pesto, caramelized onions, Kalamata olives, mozzarella & Laura Chenel goat cheese reg. $10.95 lg. $14.95 Add grilled Chicken $2.95

Creamy alfredo sauce, arugula, green onions, applewood smoked bacon, crimini & shitake mushrooms topped with mozzarella & parmesan cheese reg. $10.95 lg. $14.95

Hobb’s pepperoni & coppa, fresh sausage, sopressata, tomato-basil sauce,
mozzarella & fresh oregano reg. $12.95 lg. $16.95

BBQ Chicken
Red onions, roasted peppers, smoked gouda, parmesan, mozzarella & dill dressing reg. $12.95 lg. $16.95

Prosciutto Pizza
Pears, gorgonzola, fontina caramelized onions, arugula & olive oil reg. $12.95 lg. $16.95

Served with a mixed green salad Substitute fries add $1

Grilled bratwurst served with yellow & red bell peppers, onions & stone-ground spicy mustard on a toasted Italian soft roll $8.95

Warm corned-beef brisket, sauerkraut, pickles, swiss cheese, mayonnaise
& Dijon mustard on house-made rye bread $8.95

Tofu Club
Bella Bru’s roasted portobello mushrooms, smoked tofu, lettuce, tomatoes, onions, Dijon & mayonnaise on multi grain bread $9.95

Pulled Pork BBQ Sandwich
Slow roasted pork with Cuban spices, spicy slaw & havarti cheese on a challah bun $8.95

Slow roasted pork loin with Cuban spices topped with a layer of Bledsoe Ranch ham & Dijon mustard on a toasted Italian soft roll with garlic aioli $8.95

Grilled Chicken Breast
Brie cheese, green leaf lettuce, caramelized onions, tomatoes & tarragon aioli on a toasted Italian soft roll $9.95

Tuna Melt
Albacore tuna, avocado, capers, cornichons, onions, herbs & mayonnaise with melted cheddar cheese served on grilled sourdough $9.95

Turkey Toscano
Turkey, avocado, provolone cheese, tomatoes, lettuce, red onions, multi-grain bread & honey mustard $9.95

French Dip
Sliced cross-rib Angus beef, horseradish mayonnaise & caramelized onions
served on a toasted Italian soft roll with a side of au jus $9.95
sautéed mushrooms add $1 cheddar, blue or pepper jack cheese add $1

Bella Bru Club
Turkey breast, applewood smoked bacon, avocado, tomatoes & lettuce
served on home-made toasted pugliese hearth bread $10.95

Blackened Mahi Mahi
Creamy stone-ground mustard dressing, tomatoes & leaf lettuce on a challah bun $10.95

Garden Burger
Grilled vegetable patty with avocado, lettuce, tomato, red onions & spicy aioli
on a challah bun, served with fries $8.95
cheddar, blue or pepper jack cheese add $1

Lamb Burger
Ground lamb, seasonings, tzatziki, feta cheese, red onions, lettuce & tomato
on a challah bun, served with fries $10.95

Bella Bru Burger
Grilled Angus burger with lettuce, tomato, red onions & spicy aioli on a challah bun, served with fries $9.95
cheddar, blue or pepper jack cheese add $1 avocado add $1 applewood bacon
add $1.5


Pacific Island Chicken Breast
Pan seared with pineapple-ginger soy glaze & summer vegetables over jasmine rice $14.95

Canadian Salmon
Lemon buerre noisette, fingerling potatoes, baby carrots & Bloomsdale organic spinach $14.95

Prawns Pesto
Sautéed prawns, cherry tomatoes, shallots & roasted garlic in a basil-pesto,
white wine butter sauce over linguine $16.95

Hanger Steak
10 oz. steak marinated & grilled, served with Bordelaise sauce & pommes frites $18.95


Spaghetti Bolognese
Classic Bolognese with parmesan, tomato sauce & herbs $10.95

Alfredo Bella Bru
Fettuccine noodles with pancetta, sage, shallots, garlic, snap peas & baby carrots topped with alfredo sauce $10.95
Add grilled Chicken $2.95, Prawns $1.5 each, Salmon $5.95

Oriental Veggie Stir Fry
Sautéed shitake mushrooms, ginger, summer vegetables, smoked tofu & a toasted sesame-soy sauce over udon noodles $12.95

Please Report Outdated Menu

Menu items and prices are subject to change without notice.

Bella Bru Cafe - Natomas
4860 Natomas Boulevard
Sacramento, CA 95835

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Take Out




Online Ordering





Smart Casual


Walk-Ins Welcome


Public Lot

Payment Methods

Most Major Credit Cards


Bar Dining
Bar Menu
Full Bar
Happy Hour
Kid Friendly
Kids Menu
Outdoor Seating and Dining
Personal Wines Welcome (Corkage Fee)
Take Out
Vegetarian Friendly


Sunday - Wednesday
6:30am - 9pm

Thursday - Saturday

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