Brazen Head Sample Dinner Menu

APPETIZERS

DUNGENESS CRAB CAKES
12

HALF DOZEN CHILLED OYSTERS
12

ESCARGOTS
BAKED IN GARLIC BUTTER, PARSLEY
11

ROASTED GARLIC BULB & CAMEMBERT CHEESE
PROSCIUTTO DI PARMA, PEPPEROCINI
10

BEEF TENDERLOIN CARPACCIO
GRATED PARMESAN, CAPERS, ARUGULA, LEMON DIJON SAUCE
13

AHI TUNA TARTARE
WASABI, TERIYAKI DIPPING SAUCE AND SESAME SEAWEED SALAD
14

SOUPS & SALADS

SOUPS
 
FRENCH ONION GRATINEE
AGED GRUYERE, MOZZARELLA CHEESES
9
 
 
SALADS
 
MIXED GREENS
ENGLISH CUCUMBERS, SHREDDED CARROTS & CHERRY TOMATOES. CHOICE OF BALSAMIC VINAIGRETTE, CREAMY ITALIAN, 1000 ISLAND OR BLUE CHEESE DRESSING
7
 
CLASSIC CAESAR
GRATED PARMESAN & GARLIC CROUTONS
7 for two 13

BABY SPINACH SALAD
GOAT CHEESE, PICKLED SHALLOTS, CRISPY PANCETTA, DRIED CRANBERRIES, TOASTED WALNUTS, RASPBERRY VINAIGRETTE,
10

SANDWICHES
GRILLED ONIONS AND CHOICE OF CHEDDAR, JACK OR SWISS CHEESE
 
BRAZEN BURGER
13
 
GRILLED BREAST OF CHICKEN SANDWICH
13
 
ENTREES

GRILLED PACIFIC SALMON FILET
SWEET BASIL BEURRE BLANC
19

COLOSSAL PRAWN SCAMPI
SAUTEED LEMON,WHITE WINE, CREAM
19

VEAL PICCATA
LIGHTLY SAUTEED VEAL DEMI GLACE, LEMON CAPER SAUCE
19

NEW YORK STRIP PEPPER STEAK
OUR SIGNATURE DISH! 12oz. CERTIFIED ANGUS BEEF BRANDY VEAL DEMI-GLACE CREAM SAUCE
12oz. 29 8oz. 20

FILET MIGNON 7oz.
GRILLED PORTOBELLO MUSHROOMS, BEARNAISE SAUCE
30

FILET MIGNON 7oz
GRILLED PORTOBELLO MUSHROOMS, BEARNAISE SAUCE
30
PETITE FILET 3 1/2 oz.
17
 
BONLESS CENTER CUT PORK LOIN
BROILED WITH APPLE CIDER GLAZE, MANGO MINT CHUTNEY
18
 
CHICKEN MARSALA
SAUTEED BONELESS BREAST SWEET MARSALA WINE MUSHROOM CREAM SAUCE
18
 
PENNE RAGU A LA BOLOGNESE
BEEF TENDERLOIN, PROSCIUTTO DI PARMA AND PECORINO ROMANO CHEESE
16

Please Report Outdated Menu

Last Updated 12/13/2011

All Prices are subject to change with out notice.

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