Sample Dinner Menu
We Proudly Serve USDA Choice, Midwestern, Corn Fed Beef
All entrees below served with Soup, or Tossed Green, or California Salad
Roasts, Steaks, Chops
Slow Roasted Prime Rib of Beef au Jus (12 oz.)
Baked Potato, Creamed Spinach
27
“Huntsman Style”
With Broiled Prawns (drawn butter)
34
Gourmet Cut of Prime Rib (Guaranteed Bone-In)
Baked Potato, Creamed Spinach
34
24 oz. Porterhouse Steak
Onion Rings, Creamed Spinach, au Gratin
Potatoes 36
13 oz. New York Steak
Blue Cheese Garlic Melt, au Gratin Potatoes
28
Filet Mignon, Béarnaise Sauce
12 oz. Center Cut, Garlic Mashed Potatoes,
Fresh Vegetable
35
Petite Filet Mignon (9 oz.), Béarnaise Sauce
Fresh Vegetable, Garlic Mashed Potatoes
29
“Huntsman Style”
With Broiled Prawns (drawn butter)
35
Blackened 14 oz. Ribeye Steak
Grilled Vegetable Medley
29
Roast Rack of Lamb
Roasted to Order, Cranberry Demi-Glace,
Garlic Mashed Potatoes
28
Roast Rack of Lamb
Cider Cured Double Pork Chop
Herb Roasted Red Potatoes, Applesauce,
Glazed Carrots
22
Brass Door Mixed Grill
Beef Medallion, Lamb Rack Chops,
Smoked Spareribs
28
Liver with Bacon and Onions
Provimi Veal
19
Stuffed Roast Double Pork Chop
Apple Celery Dressing, "Country Comfort"
Gravy, Creamed Spinach
21
Beef Stroganoff
Classic Dish with Tenderloin Tips, Creamy
Mushroom Demi-Glaze
18
Pan Fried Veal Cutlet
Provimi Veal, Mushroom Demi-Glace
or Country Gravy
20
Veal Piccata
Capers, Garlic, White Wine Butter Mashed
Potatoes
23
Seafood Cocktails
Louisiana Gulf Oysters on the Half Shell (1)
Lemon, Horseradish, Cocktail Sauce
2
Bay Shrimp Cocktail
8.50
Dungeness Crab Cocktail
13
Gulf Prawn Cocktail
13
Garden Fresh Salads
Caesar Salad
7
With Broiled Chicken Breast
10
With Grilled Salmon
15
With Beef Tenderloin Strips
14
California Salad
Spring Mix, Cranberries, Glazed Pecans,
Crumbled Blue Cheese, Honeyed Balsamic Vinaigrette
7
With Grilled Chicken Breast
or Smoked Salmon
12
Chinese Chicken Salad
Marinated Chicken, Sliced Peppers, Onions,
Snow Peas, Sesame Vinaigrette
Medium 11
Large 14
Poached Salmon Salad
Creamy Mustard Sauce, Assorted Field
Greens, Grape Tomatoes, Mediterranean
Kalamata Vinaigrette 14
Cobb Salad
Grilled Chicken Breast, Avocado, Tomato,
Bacon, Crumbled Blue Cheese,
Choice of Dressing
Medium 12
Large 15
"Buffalo" Ranch Salad
Crispy Chicken Tossed With Spicy Wing
Sauce,Blue Cheese Crumbles, Bacon,
Tomatoes, Toasted Almonds
Medium 12
Large 15
Baby Spinach Salad
Baby Spinach, Marinated Olives, Feta
Cheese, Tomatoes, Tzatziki Dressing,
Hummus, Warm Pita
13
Classic Taco Salad
Crisped Flour Tortilla, Beef, Cheese
Iceberg, Tomatoes, Special Dressing
12
Grilled Vegetable Salad
Zucchini, Mushrooms, Sweet Peppers,
Tomatoes Tossed with Field Greens,
Creamy Balsamic Savory Mozarella
Biscotti
11
Seafood Louie Salads
Bay Shrimp
Medium 12
Large 15
Dungeness Crab
Medium15
Large 18
Bay Shrimp, Dungeness Crab, Chilled Prawn(s)
Medium 16
Large 19
Pasta (ala Carte)
Penne Pasta with Meatballs
Fresh Herbs, Creamy Bolognese
16
Shellfish Linguine
Prawns, Scallops, Rock Shrimp, Baby
Spinach, Creamy Wine Sauce
22
Ravioli Bolognese
Filled with Beef and Spinach, Traditional
Meat Sauce
16
Lasagne Florentine Style
Layered with Mozzarella, Spinach,
Bolognese Sauce with Italian Sausage
15
Poultry
Chicken Parmigiana, "Modern Style"
Sauteed Boneless Breast, Marinara Sauce,
Fresh Mozzarella, Risotto
22
Chicken Saltimbocca
Mushrooms, Prosciutto, Mozzarella, Marsala
Wine Sauce, Rice Pilaf
23
Chicken Piccata
Capers, Garlic, White Wine Butter, Rice Pilaf,
Seasonal Vegetable
20
Oven Roasted Rosemary Chicken
Dried Cranberry Jus, Creamy Herb Risotto, Seasonal Vegetable
21
Seafood
Calamare Amandine
Light Egg Batter, Toasted Almonds, Rice Pilaf,
Fresh Vegetable
20
Deep Fried Washington Oyster
Boudin Crust, Rice Pilaf, Tartar, Lemon
20
Shellfish Sauté
Pan Seared Prawns and Scallops, Sautéed
with Garlic, Tomatoes, Fresh Herbs
23
Deep Fried Jumbo Gulf Prawns
French Breadcrumb Crust, Steak Fries
Fresh Vegetable
22
Crispy Fried Scallops
Panko Crust, Steak Fries, Fresh Vegetable
22
Deep Fried Seafood Platter
Prawns, Scallops, Oysters, Fresh Fish
25
Side Dishes
Creamed Spinach
5
Sauteed Mushrooms
5
Senior's and Children's Entrees
(Items Below Include Soup or Salad, Dessert)
Baked Potato add $1.50 (after 5 p.m.)
Slow Roasted Prime Rib of Beef au Jus
Baked Potato, Creamed Spinach
21
Veal Cutlet, Mashed Potatoes
Country Gravy or Mushroom Sauce
17
Old Fashioned Meat Loaf
Mashed Potatoes
13
Chef's Fresh Catch
Mashed Potatoes, Fresh Vegetable
16
Liver and Onionswith Bacon
Mashed Potatoes, Fresh Vegetable
16
Chicken Saltimbocca
Pasta, Fresh Vegetable
16
Roasted Rosemary Chicken Risotto, Vegetable
15
Ground Sirloin, Mushroom Gravy
Mashed Potatoes
14
Penne Pasta Bolognese with Meatballs
10
Chicken Strips with Shoestring French Fries
10