Sample Dinner Menu - This Menu Was Last Updated On 6/26/2008.
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Starters

Stacey’s Homemade Soup Of The Day… (You might think the word “homemade” is just a word we use as a marketing ploy. But what you don’t realize is that the entire staff sleeps here at night. If your tablecloth is wrinkled, that’s why.)
Bowl $8.95   Cup $4.75

Stacey’s Tomato Bisque Soup…topped with a fresh pesto (This soup is so good it will make you wish you wore nicer clothes.) Bowl $8.95   Cup $4.75

Spinach Salad…fresh baby spinach tossed with molasses vinaigrette, mushroom, red onion, bacon, egg and chevre (This is the same salad Popeye eats to beat up people who joke about how he got those forearms.)$9.95

Thai Beef Salad…steak, charred rare, served on a bed of mixed greens with cucumber, carrot, peppers, peanuts, shredded cabbage, cilantro and mint, tossed with a Thai style peanut dressing and crispy rice noodles (It’s like being in Thailand without any of the inconvenient parts.)   $14.95

Caesar Salad…chopped romaine, tossed with our Caesar dressing, garlic croutons and topped with shaved Parmigiano Reggiano (Named after the great romaine emperor, Julius Salad.) $8.95

Stacey’s House Salad…with field greens, crumbled gorgonzola, dried cranberries, candied walnuts and champagne vinaigrette (It’s called Stacey’s House Salad because Stacey actually lives under a pile of lettuce in Livermore.)$7.95

Stacey's Delicious Cheese Fries... our house cut fries topped with our creamy three cheese sauce. (We know these are delicious fries because Stacey eats them once a week to make sure!)$8.95

Cheddar Cheese Fondue… served with apples, broccoli, and bread (If you try to hide from your date, he will fondue.)$11.95

Chipotle Honey Glazed Prawns…marinated prawns with a tropical fruit salsa (You can either eat the prawns or use them to form a chess set with the rest of the things on the table. Tip: The pepper grinder is the queen.)$12.95

Dungeness Crab Cake…with watercress salad, spicy roasted pepper coulis(You’d be crabby too if you were kept in a dungeness.)$13.95

Poke Tuna…fresh sashimi grade ahi, cucumber, sweet onion and avocado with a chili soy Hui sauce(We only serve poke tuna because the fast ones get away.)$13.95

Savory Spinach & Artichoke Dip…a creamy blend of artichoke hearts, spinach, dry aged cheeses served with fresh tortilla chips (If you suspect that you are dining with an unsavory character, feed him this savory appetizer and see if he disappears.)$8.95

Spicy Fried Calamari…served with house made sweet chili sauce(If you think it’s easy to write jokes about fried calamari, you’ve probably never tried.) $9.95

 Imported Creamy Goat Cheese & Caramelized Pear Dip…served with toasted crostini and citrus Kalamata olives (We know the goats are imported because they don’t speak English.)$11.95

Entrees

Risotto Of The Day…A.Q. (We use only the finest days of the week in this dish.)

Blackened Sea Scallops…with fried polenta, sun-dried tomato tapenade & a pesto drizzle, served with seasonal vegetables (Yeah, scallops are pricey. If your date pays for this dish, the rest of the
night is on you.)$29.95

Chipotle Prawns…sautéed prawns, spicy chipotle cream sauce with skin on smashed red potatoes and corn relish (Your tongue will love this dish so much it will try to give you a high five. Then it will remember it’s only a tongue and settle for a high one.) $24.95

Pot Roast…slow braised angus eye of the round served with skin on smashed red potatoes, pan sauce, and seasonal vegetables (Pot roast is the dinner of champions. But if you eat if fast, they won’t find out.)  $21.95

Pancetta Wrapped Chicken…Petaluma free-range chicken breast, lightly sautéed, served with angel hair pasta in a lemon-caper and tomato butter sauce with shallots, seasonal vegetables (You are what you eat, so if the rest of the menu frightens you, eat the chicken.) $24.95

Mushroom Carbonara…penne pasta, in cream sauce, procuitto, red onion, sweet peas, button mushrooms, parmesan cheese, black pepper, topped with crispy bacon (If you like delicious flavor more than you like immortality, this is your chance to prove it.) $19.95

Seafood Fettuccine…scallops, prawns, salmon, onion, mushrooms, tomato & dill flambéed with vodka and finished with gorgonzola cheese (If you don’t love this dish, you’re probably flambéed with vodka yourself.)$27.95

Pan Seared Ahi… sashimi grade tuna with citrus scented jasmine rice, grilled pineapple, crispy wonton & beurre rouge (Ahi is similar to Aha, but less enlightened and more delicious.) $29.95

Stacey’s Baked Shells & Cheese…shell pasta mixed with our special three cheese sauce, fresh tomatoes and peas, topped with an almond crust (Stacey puts a little love in each pasta shell. But it’s self love, so it won’t help you that much.) $15.95 add chicken or Bacon $19.95 add Broccoli $16.95

Jambalaya…prawns, andouille sausage, chicken, sweet peppers, mushrooms, tomatoes, and green onions in our spicy tomato cream sauce, served with fettuccine or jasmine rice (Biblical scholars tell us that this is the same meal that Jesus ate at the last supper. But hey, I’m sure you have a good reason for ordering something else.) $19.95

Jumbo Florentine Ravioli…in our tomato cream sauce with fresh spinach, asparagus, Fried Artichoke Hearts, topped with shaved parmesan (If you have a tiny head, and you drink too much, you can use a ravioli as a pillow) $17.95

Grilled Guinness Marinated Rib Eye…with a trio of mushroom demi glace, skin on smashed red potatoes, seasonal vegetables (If you live near a nuclear power plant, you might already have a rib eye.)$31.95

Grilled Organic Salmon Filet…with a roasted fennel puree, pecan crumbs, crispy stacked potato layered with smoked gouda cheese a porcini jus and served with seasonal vegetables (It’s the favorite dish of monks. They love their salmon chanting evenings.)$26.95

Barbecued Boneless Beef Short Ribs…cooked for hours until they are fork tender, served with our gruyere scalloped potatoes, and seasonal vegetables (Made from 100% boneless cows. They’re easier to catch.) $24.95

Scott’s Favorite Pasta…sautéedbroccoli, roasted walnuts and oven roasted tomatoes with fresh garlic and herbs, tossed with penne or angel hair pasta and finished with parmesan cheese(This dish might not turn you into a syndicated cartoonist, but whatever you’re doing now probably isn’t working either.) $15.95 add Petaluma free-range chicken breast $19.95 add prawns $23.95 add edamame $16.95

Free Range Gorgonzola Filet…withskin on smashed red potatoes, seasonal vegetables, topped with our gorgonzola butter and finished with a red wine demi glace. (If the glace isn’t demi enough, we can demi more.) $33.95

Crab Crusted Mahi-Mahi Filet…chive potato cakes, roasted pepper watercress salad, with a Cajun beurre blanc (If you just met your blind date and blurted out “Oh no!” order this dish to cover your tracks.)$26.95