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Banquet Information

San Francisco
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Bar Menu - Appetizer

Crab Cakes 9.95
Drizzled with Nantua Sauce

Deep Fried Oysters 9.95
Served with Chipotle Aioli

Grilled Artichokes 7.95
Served Hot or Cold with Lemon Aioli

Prawn or Crab Cocktail 9.95
Served with Cocktail Sauce

Mussels & Clams 11.95
Steamed with Butter, Garlic, Shallots & White Wine

Smoked Salmon Crostini 8.95
Topped with Cream Cheese, Smoked Salmon, Bermuda Onions & Caviar

Buffalo Wings 8.95
Served with Blue Cheese Dressing

Crispy Fried Coconut Shrimp 9.95
Served with a Tamarind Ginger Sauce

Seasonal Fondue 9.95
Please ask your Server for Daily Specials

Fried Calamari 8.95
Served with Roasted Garlic Aioli

Fried Mozzarella 7.95
With Ranch Dressing