TheMenuPage.com
..............................Point, Click, Enjoy - It's All Here
Scott’s Seafood Grill & Bar
9611 Greenback Lane, Folsom, CA 95630 • 916-989-6711

545 Munroe St. (in Loehmann's Plaza) Sacramento, CA. 95825 916-489-1822






Scott’s Seafood
Grill & Bar

9611 Greenback Lane Folsom, CA 95630
Tel. 916-989-6711
Fax 916-989-8932

Scott’s Seafood
Grill & Bar

545 Munroe Sacramento, CA 95825
Tel. 916-489-1822
Fax 916-489-2447

Small Plates

Large Salads

Shellfish, Pasta etc...

Reef and Beef

Finfish

From the Grill

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


SAMPLE DINNER
MENU

Starters

Crab Bisque
5.50/3.95

Scott's Boston Clam Chowder
5.50/3.95

Scott's Caesar Salad
7.95   Petite  5.95

Field Lettuce Salad with Grilled Pears  
7.95   Petite  5.95

Baby Spinach, Carmelized Onion, Kalamata Olives and Feta  
7.95   Petite  5.95

Oysters on the Half Shell  
A.Q.

Bay Shrimp Cocktail  
7.50

Steamed Prince Edward Island Mussels in a White Wine Garlic Broth  
12.95

Fried Calamari with Thai Chili and Cocktail Sauces  
10.95

Gulf Prawn Cocktail  
10.95

Dungeness Crab Cocktail  
10.95

Crispy Prawns with Togarashi Dipping Sauce  
10.50

BBQ Oysters with Thai BBQ Glaze and Fruit Salsa  
9.95

Oysters Rockefeller  
9.95

Oyster Sampler - Chilled, Smoked, BBQ, and Flash Fried  
14.50

Back to Top

Small Plates

Hawaiian Ahi Poke Butter Lettuce Wraps “Seared or Sashimi Style”  
14.95

Thai Beef Lettuce Wraps
14.95

Char Rare Ahi Tuna with Wasabi Vinaigrette 
12.50

Fresh Dungeness Crab Cakes with Spicy Remoulade  
12.95

Rock Shrimp-Pork Potstickers with Sesame Salad, Peanut Vinaigrette  
9.95

Steamed Clams in a White Wine Garlic Broth  
12.95

Back to Top

Large Salads

Shrimp Louis  
13.95   small  10.95

Caesar Salad with choice of Bay Shrimp or Grilled Chicken  
12.95

Caesar Salad with 7 Grilled Prawns  
13.95

Pacific Rim Salad (choice of calamari, ahi tuna or thai beef) 
Kaffir-Lime Vinaigrette, Papaya-Avocado Salsa  
13.95

Scott's Seafood Salad with Prawns, Scallops and Bay Shrimp  
16.50   small  13.50

Combo Louis with Dungeness Crab and Bay Shrimp  
16.95  small  13.95

Dungeness Crab Louis  
16.95  small  13.95

Back to Top

Shellfish, Pasta, etc...

Chow Fun Stir Fry (Vegan)  
seasonal vegetables, tofu, chow fun rice noodles, chinese black bean wok sauce
14.95

Chow Fun Stir Fry with Grilled Prawns or Chicken Breast 
19.95

Grilled Gulf Prawn Skewers  
roasted garlic mashed potatoes, wilted spinach, thai chili and citrus butters
16.95

Dungeness Crab and Asparagus Ravioli  
with sweet pepper tomato ragout and manchego cheese sauce
18.95

Linguini and Clams 
lemon caper broth with roma tomatoes and baby spinach tossed with our housemade basil linguine
19.95

Scott's Cioppino  
prawns, clams, crab, mussels, fresh fish and habanero sausage in a roasted tomato-fennel broth
21.50

Roasted Australian Lobster Tail  
wild rice pilaf and drawn butter
45.95

Back to Top

Reef and Beef
Served with Roasted Garlic Mashed Potatoes and Vegetables

Filet Mignon and Alaskan King Crab Legs
39.95

Filet Mignon and Roasted Prawns  
28.95

Filet Mignon and Seared Scallops  
30.95

Filet Mignon and Australian Lobster Tail
45.95


Back to Top

Finfish

Char Broiled Scotish Salmon  
sweet potato-panceta rosti, candy cap mushroom beurre blanc
19.95

Jerk-Seasoned Swordfish and Coconut Prawns  
creole rice, grilled avocado, mango chutney, caribbean plantain sauce
23.95

Togarashi Seared Ahi Tuna  
lemongrass-pickled ginger sticky rice, pickled cucumber salad, tsume and wasabi vinaigrette
20.95

Blackened Pacific Snapper  
pozole verde, crispy tamale cake and sweet pepper relish
18.95

Macadamia Nut Crusted Alaskan Halibut  
with brown butter, wild rice pilaf and seasonal vegetables
23.95

Grilled Petrale Sole Dore
with lemon butter, wild rice pilaf and seasonal vegetables
19.95

Back to Top

From the Grill

Herb Roasted Breast of Chicken
garlic mashed potatoes, sauteed exotic mushrooms, crispy onion strings, chardonnay cream and cabernet demi-glace 15.95

Aged Certified Premium New York Steak
garlic mashed potateos, maytag bley cheese butter, cabernet-veal
reduction and crispy onion strings
25.95

Marinated Skirt Steak
raspberry chipotle BBQ, red onion relish, poached asparagus and
garlic mashed potatoes
19.95

Australian Filet Mignon
garlic mashed potatoes, maytag bleu cheese butter, cabernet-veal
reduction and crispy onion strings
26.95

Pan Seared Chicken Breast
root vegetable puree, brandy glazed baby carrots and sage-macadamia nut pesto
18.95

Grilled Skirt Steak  
stew of winter vegetables in a veal-marsala broth
20.95

Aged Premium Choice New York Steak  
garlic mashed potatoes, port wine-shallot butter, cabernet-demi glace, green beans and crispy onions
26.95

Medallion of Filet Mignon  
garlic mashed potatoes, port wine-shallot butter, cabernet-demi glace,
green beans and crispy onions
26.95

Back to Top