Sample Entree Menu
Rosine's Steak
A New York steak, charbroiled to your liking. Served with baked potato.
$18.95
Teriyaki Steak
with Mushrooms Tender filet mignon tails, served with rice.
$17.95
Sicilian Breaded Meat
Tender filet mignon tails breaded in seasoned Italian breadcrumbs then grilled.
Served with mashed potatoes n' gravy.
$16.95
Prime Rib (Friday and Saturday nights only)
Cooked to perfection. Served with creamy horseradish, baked potato.
$19.95
Charbroiled Pork Chops
Two tender, center-cut pork chops broiled to perfection.
Served with applesauce and fresh homemade mashed potatoes and gravy.
$16.95
Salmon Florentine
A salmon fillet, broiled to perfection, topped with fresh sauteed spinach and our delicious, homemade hollandaise sauce. Served with rice.
$18.95
BBQ Baby Back Ribs
A full rack of tender, juicy, meaty ribs basted with Rosine's own barbeque sauce, served with a piping hot baked potato.
$19.95 - Half-Rack $16.95
Chicken of the Evening
A different chicken entree made daily. Ask your server for this evening's creation.
A.Q.
Chicken Castroville
A boneless, grilled chicken breast topped with our delicious white wine mushroom and artichoke cream sauce. Served with rice.
$15.95
Breaded Calamari
Calamari steak breaded in seasoned Italian breadcrumbs, then grilled. Served with choice of potato or rice. $15.95
Lemon Cilantro Chicken
A marinated half chicken in a delicous blend of fresh cilantro, lemon, a touch of garlic and olive oil. Served with rice.
$15.95
Broiled Stuffed Salmon
A fresh salmon fillet stuffed with pesto, pine nuts and goat cheese, topped with garlic butter and broiled to a golden brown. Served with rice.
$18.95
Catch of the Day
Ask your server for this evening's selection.
Market Price
Evening Special
A.Q.