Rey Azteca Taqueria - Lunch and Dinner Plates
Served with refried beans, rice and tortillas.

31) Fajitas de Steak, chicken, or combination $12.50
El Rey uses only the freshest local meats and vegetables. Marinated gives
special flavor best around. 32) Plato de Carne Asada $11.99
Grilled to perfection, sirloin steak, cheese enchilada. Guacamole, sour cream
and green onions.

33) Steak a la del Rey $11.99
Tender steak seasoned and special marinated, grilled with bell peppers, onions, tomatoes and mild sauce.

34) Plato de Chile Verde $10.99 (picture above)
Cubed pork meat fried and simmered with a blend of mild bell peppers
and fresh tomatillos. Combined to give a special flavor.

35) Fajitas de Camaron $13.99
Whole shrimp seasoned and grilled with bell peppers, onions, tomatoes.
With special sauce. mmm.36) Asada con Camarones $13.99
Sirloin steak cooked to perfection, accompanied
by juice shrimp in garlic butter sauce.

37) Plato de Carnitas $10.99
Large chunk of tender pork slowly simmered in their
own juice with garlic, oranges, lime juice and seasoning.

38) Plato de Chile Colorado $10.99 (picture above)
Beef cubes deliciously spiced in a red chile sauce. Made with our special
blend of mild chiles.

39) Milanessa $11.99
Sirloin steak, breaded and grilled to perfection. Accompanied with green onion.

40) Chimichanga Dinner Plate $10.50 (Picture above)
Your choice of meat (chicken, carnitas, ground beef or shredded beef,
chile verde or chile colorado.)

41) Enchildas Suizas $10.99
Two cheese or chicken enchiladas topped with green sauce
made from fresh tomatillos, garlic, butter, and sour cream.

Pollo encebollado (chicken with grilled onions) $10.99
Grilled chicken breasts specially seasoned with sliced grilled onion on top. Served with rice, beans, sour cream and guacamole.

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