The grill at Quail Corners - Sample Dinner Menu


STARTERS

Steamers 13
clams / butter / white wine / qarlic / fresh herbs

Seared Ahi 16
spice encrusted citrus slaw serrano-soy dipping sauce

Beef Carpaccio 12
certified black angus /lemon olive oil arugula sea salt capers

Grilled Mozzarella 9
sun dried tomatoes / white wine /garlic / shallot butter / green onion

Shellfish Cocktail 17
shrimp / prawns / crab / cocktail sauce / celery / lemon wedge

Charcuterie 11
Chef's choice cured meats and cheeses / pickled vegetables / honey mustard

Seasonal Soup
cup 6 bowl 8


SALADS

House Salad 6
romaine / mixed greens / seasonal vegetables / garbanzo

Louie-Louie 23
prawns / shrimp / crab / tomato / asparagus / hard boiled egg / crisp romaine / avocado

Melon Salad 12
torn basil / cashews / sweet shallots / whipped goat cheese / lime dressing

Traditional Wedge 10
chilled iceberg lettuce / blue cheese /  hardwood smoked bacon / cherry tomatoes

Classic Caesar 11
romaine hearts / parmesan / seasoned croutons / Caesar dressing

Roasted Beet 12
Chinese pea pods / spinach beets / avocado / feta chili - cumin dressing
Add to salad grilled chicken, sauteed prawns, seared salmon, or striploin steak 8


ENTREES

Ribeye 32
certified black angus 14oz ribeye / fingerling potatoes / seasonal vegetables / compound butter /demi

Cioppino 28
crab / manila clams / tiger prawns / scallops / mussels / market fish / spicy tomato broth / garlic crostini

Petrale Sole or Chicken Piccata 23
mushrooms / lemon caper beurre blanch / linguini /seasonal vegetable

Short Ribs 26
red wine braised / horse radish mashed potatoes / bordelaise / brunoise vegetables / herb salad

Grilled Salmon 24
maple ponzu glaze / mushroom risotto / vegebale du jour

Filet Mignon 32
fingerling potatoes / compound butter / demi glaze / seasonal vegetable

Black Angus Burger 17
beer battered onion ring / cola bbq sauce / aged cheddar fries, of course

Colorado Lamb Chops 26
pistachio crusted / mashed potato / vegetable sautee / crispy onions / lingon berry demi

Calamari Steak 21
Panko crusted / sauteed / lemon butter /seasonal vegetable

Seared Scallops 29
pancetta / vegetable saytee /  lemon butter sauce / linguini

Filet Medallions 28
cassis reduction / gorgonzola cheese / mashed potatoes / seasonal vegetable

Pan Roasted Halibut 32
English pea puree / wild rice / sauteed spinich / roasted red pepper / buerre blanc

Roasted Chicken Panzanella 19
Mary's organic half chicken / artichoke / tomato / bacon / croutons /artisan greens

Steak Frites 19
certified black angus striploin / pomme frites /compound butter / demi glaze


PIZZA / PASTA

Margherita 14
sliced / fresh mozzarella  ovalinis / tomato / fresh basil

Tribecca 16
Molinari salami / Italian sausage / pepperoni /olives / cheese

Chicken Pizza 15
free range chicken / cola bbq sauce / red onion / cilantro

Shrimp Scampi 21
sauteed prawns / olive oil / lemon herbs / linguini pasta

Penne Arrabbiata 17
pasta / tomato sauce / garlic / parsley

Papparadelle 21
wide pasta / short rib ragu / mushrooms / celery / onions / carrots

***All menu items and prices are subject to change without notice. Menus are updated often but are not always up to date.

To view menu on The Grill's website "CLICK HERE