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RADDISH

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Radish - Sample Dinner Menu


Starters

Shrimp Corndogs 3 for 10
...with Honey Mustard 4 for 12

Crispy Chicken Strips 3 for 8
...with Buttermilk Ranch 4 for 10

Cats and Puppies 8
Southern-style catfish and hush puppies served with remoulade.

Flat Bread 11
Gluten-free dough. Served with a side salad

Fresh pineapple, pickled jalapenos, marinara, chevre, and white cheddar.

Or

Roasted chiles, arugula, basil, chevre, white cheddar and marinara
Add bacon or ham for 1.5

.
Burgers
All of our burgers are served with greens or you may substitute fries for 3 / chips for 1.5

Radish Burger 12
Niman Ranch beef, Pt. Reyes bleu cheese, greens, house-made pickles, aioli, and grain mustard.*

Hickory Burger 13
Niman Ranch beef, white cheddar cheese, caramelized onions, bacon, aioli, grain mustard, and house-made BBQ sauce.

Lexington Burger 13
Bacon, roasted jalapeno, cheddar, house-made buttermilk ranch, grain mustard, aioli.*

The Veggie Burger 10
House-made veggie patty, garlic aioli, grain mustard, spinach, and avocado.
Add cheese for 1.5


Sandwiches
All of our sandwiches are served with greens. You may substitute for a side item for a small
charge. Gluten-Free bread is available for 1

BBQ Pork 11
Slow cooked pork butt, pickled jalapenos, chili remoulade, grain mustard, and romaine
.
Catfish Po’ Boy 10
Southern slaw, red onion, and chili remoulade served on a baguette.

Shrimp Po’ Boy 13
Pickled carrots, romaine, tasso ham, and garlic aioli served on a baguette.

Oyster Po’ Boy 11
Chili remoulade, romaine, and Cajun “dirt” served on a baguette.

Tofu 9.5
Marinated tofu, avocado, field greens, shredded carrot, and vegan spread served on sourdough bread.

Spicy Chicken 11
Crispy chicken strips, Frank’s hot sauce, Point Reyes bleu cheese, aioli, and romaine.

Grilled Cheese and Tomato Bisque 11
On Pain de mie with white chedda r, spring garlic jam, and arugula.


Entrees

Steak and Asparagus 20
Flat iron , roasted potato, and beurre rouge.

Fried Chicken Dinner 18
Served with smashed reds, lil’ romaine salad with buttermilk ranch dressing, and a biscuit


Soups/Salads

Baby Spinach Salad 10
Pink Lady Apple, red onion, candied walnuts, bleu cheese, and Balsamic dressing.

Bite of Spring 10
Pea shoots, shredded carrots, radish, parsnip chips, wild arugula , green onion, Parmesan, and lemon avocado dressing.
Add grilled chicken breast to any salad for 4.

Tomato Bisque 6

Kale Stew 8
Andouille sausage, bacon, veggies.

Sides

Mac n’ Cheese 4.5
French Fries 4.5
Root Chip s 3.5
Side Salad 3
Hush Puppies 4.5 Served with remoulade

Beverages

Coke, Diet Coke, Sprite, Pellegrino, Aranciata, Limonata, Aranciata Rossa, Iced Tea, Lemonade, Strawberry Lemonade, Fresh-squeezed Orange Juice
.

***All menu items and prices are subject to change without notice.

To view menu on restaurants website "CLICK HERE"

Raddish
3465 19th Street
San Francisco, CA 94110
415-834-5441

(Click here to view map)

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Neighborhood

Mission

Cross Street

Valienca Street

Cuisine

American (Traditional)
Brunch
Burgers
Gluten-Free Friendly
Sandwiches

Serving

Breakfast
Brunch
Dinner
Lunch

Take Out

Yes

Delivery

Yes - Delivery is available to the Mission District and other surrounding areas daily from 5pm - 9:30pm via TCB Courier.

Catering

Yes

Online Ordering

No

Ambience

Casual

Dress

Casual Dress

Reservations

Walk-Ins Welcome
Yes

Parking

Street

Payment Methods

Mastercard
Visa

Features

Bar Dining
Beer
Catering
Delivery
Gluten Free Options
Happy Hour
Non-Smoking
Outdoor Seating and Dining
Patio
Take Out
Weekend Brunch
Wheel Chair Access
Wine

Hours


Monday
5pm - 10pm

Tuesday - Thursday
10am - 10pm

Friday
10am - 11pm

Saturday
9am - 11pm

Sunday
9am - 3:30pm