About
Parea
“Paréa” in
Greek means a group of friends, guests, or company and typically
implies close friends and/or family gathering together to
share their experiences, their philosophies on life, and their
values and ideas. The time spent with paréa is really
meant for the growth of the human spirit, the development
of friendships, and the exploration of ideas to enrich our
quality of life that is all too brief in time. In Greece,
a group of paréa represents a long-lasting circle and
cycle of life nourished by the people who participate.
Quality
time spent together amongst Greeks, as with most Mediterranean
people, is never done without the sharing of home-cooked plates,
whether small or large, and a welcoming beverage, most often
a glass of wine. To have it any other way would be “amartía,”
a sin. At Paréa Wine Bar and Café, we share
this same philosophy and live that same way of life every
day. When customers come into our home, we want them to feel
like they are visiting with close friends. We want them to
bring their close friends and spend quality time together
over some home-cooked plates and a great bottle of wine, to
relax and share. They should never feel rushed and always
feel welcome. Our guests will always be treated like our “paréa.”
Eleftherios (Telly) and Nicole Topakas, Proprietors
Nicole
and Telly Topakas have each been working in the restaurant
business for over ten years and opened Paréa Wine Bar
and Café in July of 2006. Both share a passion for
good food and wine and wanted to create a comfortable, friendly
establishment where people can come together and enjoy the
company of others while drinking a good glass of wine and
a few tasty bites.
The
Wine
Our
wine program focuses on high quality wines from around the
world that our customers can afford to drink everyday. We
feature eclectic wines made with obscure varietals mainly
from the Mediterranean but also from all over the world, wines
that can be drunk now and wines people can afford. We also
have some special occasion wines, but time spent at Paréa
should not only be for special occasions. Generally speaking,
Paréa’s goal is to be a gathering place for friends
every day, even if it is for a short while. Maybe even for
just one glass.
The
Food
We
offer home-style Mediterranean dishes made from fresh, organic,
high quality ingredients, such as hearty stews and soups,
paninis, salads, and cheese and salumi plates. We believe
in creating healthy, tasty, satisfying menu options by using
simple ingredients. Our goal is to provide our customers with
fulfilling food that pairs well with a variety of wines at
affordable prices.