Sample Menu ................................................................................................Last Updated 8/2008
APPETIZERS
Grilled Sourdough Garlic Bread 4.30
Bruschetta, Garlic, Tomato with Basil 5.35
Grilled Garlic Sourdough Bread with Garlic, Tomato & Melted Cheese 5.60
French Fries 3.80
French Fried Onion Rings 5.00
Oysters Rockefeller 8.90
Fresh Oysters on the ½ Shell (6) 10.65
Steamed Clams 12.15
Steamed Mussels 8.90
Deep Fried Calamari 11.15
Pan Fried Calamari, Garlic, Parsley, Sicilian Breading 11.15
Crabmeat Cocktail Mkt. $
Half Cracked Crab Mkt. $
Bay Shrimp Cocktail 9.10
Prawns Cocktail 10.65
Combination Cocktail, Bay Shrimp and Crabmeat 12.15
Fried Zucchini, Blue Cheese Dressing 6.05
Smoked Salmon, Onions, Capers 12.15
Blended Crabmeat & Shrimp meat Cake (1 Pattie) 9.10
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SOUPS
Cup/Bowl
Boston Clam Chowder, (White) 5.00 / 6.85
Manhattan Clam Chowder, (Red) 5.00 / 6.85
Manhattan Red or White Chowder in Bread Bowl 7.60
Manhattan Red or White Chowder in Bread Bowl with Salad 10.90
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SALADS
Choice of Blue Cheese, Oil and Vinegar, 1000 Island Dressing or Ranch
House Green Salad 6.00 / With Bay Shrimp 7.35
Caesar Salad 9.10 / With Bay Shrimp 11.95
Crab Louie 21.55
Bay Shrimp Louie 16.75
Nonna's Salad, Crabmeat, Bay Shrimpmeat and Prawns 21.55
Half-Cold Pacific Lobster with Bay Shrimp Salad 24.30
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SANDWICHES
Sourdough Roll Served With French Fries
Bay Shrimp 10.90
Crabmeat 14.15
Filet of Sole 12.70
Calamari Steak 12.70
Grilled Portabella, Roasted Peppers and Basil Mayo 12.15
Crispy Fried Oysters 14.15
Sirloin Steak 15.15
Grilled Hamburger 10.40
Grilled Hamburger with Cheese 11.10
Wood Grilled Chicken Breast, Basil Mayonnaise 10.40
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PASTAS
Penne with Tomato & Basil 11.70
Spaghetti with Clams, Red or White Sauce 18.20
Fettuccine with Alfredo Sauce 13.95
Fettuccine with Bay Shrimp, Alfredo Sauce 15.15
Spaghetti with Bay Shrimp Marinara Sauce 15.15
Fettuccine with Calamari, Tomato Sauce 15.15
Spaghetti with Mussels, Marinara 13.15
Penne with Basil Pesto 11.70
Spaghetti Frutta di Mare, A Combination of Fresh Fish, and Shellfish in a Tasty Tomato Sauce 17.75
- Served with Choice of Salad or Cup of Clam Chowder
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CHILD'S PLATES
(Under 12 Years Old)
Grilled Cheese Sandwich with French Fries 7.35
Grilled Hot Dog with French Fries 7.35
Fish & Chips 7.35
Spaghetti with Tomato Sauce 7.35
Hamburger Sandwich with French Fries 7.35
Macaroni and Cheese 7.35
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FRESH FISH
(All Dishes Served with Fresh Vegetables and Starch)
Nonna's Fish & Chips 15.15
Salmon Sauté Dore', Lemon Butter Sauce, Capers & Green Onions 18.20
Calamari Steak Piccata 18.20
Filet of Salmon, Wood Grilled, Tartar Sauce 19.55
Sea bass, Wood Grilled, Tartar Sauce 21.05
Filet of Local Sole, Pan Fried 17.50
Filet of Sole Dore', Lemon Butter Sauce, Capers & Green Onions 18.50
Sautéed Filet of Rock Fish, Tomatoes, Capers, Basil & Roasted Garlic 18.50
Deep Fried Filet of Sole, Tartar Sauce 17.50
Pan Fried Calamari, Sicilian Breading, Garlic, Olive Oil, Salt, Pepper and Cheese 18.20
- Served with Choice of Salad or Cup of Clam Chowder
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SHELLFISH
Crab - Shrimp - Clams - Oysters - Lobster
Fried Shrimp, French Fries 20.00
Shrimp Sauté, Mushroom, Tomato, Garlic, Lemon Butter, Served with Rice 20.25
Steamed Clams Bordelaise, Garlic Broth 20.75
Steamed Mussels Marinara 17.75
Whole Cracked Crab Mkt. $
Deep Fried Scallops, Served with French Fries 21.85
Deep Fried Oysters, Served with French Fries 20.55
Blended Crabmeat & Shrimp meat Cake (2 Grilled Patties) with French Fries 17.70
Grilled California Lobster, Half, Served with French Fries 24.30
Grilled California Lobster, Whole, Served with French Fries 42.40
Live Maine Lobster, Served with Rice Mkt. $
Lobster, Clams & Mussels, Steamed, White Wine, Roasted Garlic, Tomato & Basil 41.55
Roasted Cracked Crab, Wharf Style, Garlic, White Wine, Green Onions, Saffron Butter & Tomato Mkt. $
Roasted Cracked Crab, Asian Style, Ginger, Garlic, Soy, Sesame Oil & Basil Mkt. $
Nonna's Famous Crab Cioppino, (our specialty) The Inventor of this World Famous Dish Mkt. $
Combination Fried Platter, Shrimp, Scallops, Oysters, Salmon, Calamari, served with French Fries 25.15
Half California Lobster, Oysters and Prawns (Served Chilled) 31.40
- Served with Choice of Salad or Cup of Clam Chowder
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COMBINATIONS
Wood Grilled Seafood Skewers, Shrimp, Scallops, Fresh Fish, Peppers & Onions with Rice 23.60
Sautéed Shrimp & Scallop and Salmon, Roasted Garlic, Tomato, Mushrooms with Rice 26.35
Steak & Large Shrimp, 12 oz. Top Sirloin & 4 Deep Fried Shrimps with French Fries 28.35
Steak & Lobster, 12oz. Top Sirloin & ½ California Lobster with French Fries 42.90
- Served with Choice of Salad or Cup of Clam Chowder
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STEAKS & CHICKEN
Wood Grilled Sirloin Steak, served with French Fries 25.90
Chicken Parmesan Served with Spaghetti Pasta 17.20
Hamburger Steak Served with French Fries 16.20
Hamburger Steak, with Sautéed Mushrooms served with French Fries 16.75
- Served with Choice of Salad or Cup of Clam Chowder
- As per San Francisco Water Department Regulations Water Served Upon Request Only - Minimum service $8.50 per person
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LUNCHEON SPECIALS
(Lunch served 11:00 AM until 4:00 PM) $9.95
Nonna's New England Style or Manhattan Style Clam Chowder served in a sourdough bread bowl & salad 8.50
Choice of One:
Nonna's Fish & Chips
Half Shrimp Salad Sandwich with a cup of Nonna's New England or Manhattan Style Clam Chowder
Fried Prawns with French Fries
Sautéed Prawns with Rice
Shrimp Creole served with Rice
Wood Grilled Salmon & Fries
Poached Salmon with Basil Mayonnaise served with Rice
Pan Fried Sole served with French Fries
Spaghetti with Prawns Tomato Sauce
Spaghetti with Bay Shrimp, Fresh Tomato & Basil
Pasta Primavera with Fresh Vegetables and Tomato Sauce
Mussels Marinara
Bay Shrimp Louie
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CHILD'S MENU
(under 12 years old Choice of One) $7.25
Grilled Cheese, Hamburger or Hot Dog with Fries
Fish & Chips, Spaghetti with Tomato Sauce or Macaroni Cheese
2002 CHARDONNAY, Santa Barbara County, CA
6.75/27.00
2002 MERLOT, Santa Barbara County, CA
6.75/27.00
2002 PINOT NOIR, Anderson Valley, CA
8.00/32.00
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SPARKLING WINES
N.V Domaine Ste Michele, Brut, Washington
5.00/20.00
N.V. Canella Di Conegliano, Prosecco, Italy
6.00/24.00
N.V. Dom Chandon, Brut, California
7.50/31.00
N.V. Gloria Ferrer, Brut Rose, Carneros, Sonoma
56.00
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NEW WORLD SAUVIGNON BLANCS
2004 Brancott, Marlborough, New Zealand
24.00
2003 Pellegrini, Leveroni Vineyard, Lake County
24.00
2002 Mondavi, Fume Blanc, Napa Valley
32.00
2003 Duckhorn, Napa Valley
39.00
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NEW WORLD CHARDONNAYS
2001 Olivet Lane, Russian River Valley
30.00
2002 Cuvaison, Napa Valley, Caneros
9.50/38.00
2001 Girasole, Santa Ynez, Santa Barbara County
42.00
2002 Ferrari-Carano, Tre Terre, Russian River Valley
11.75/47.00
2001 Mayacamas, Napa Valley
58.00
01/02 Chateau Montelena, Napa Valley
58.00
1999 Patz & Hall "Alder Springs" Mendocino
89.00
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ITALIAN WHITES
2003 Vermentino, La Cala, Sella & Mosca
23.00
2002 Grecante,{Grechetto Grape} Caprai
6.25/25.00
2000 Lacryma Christi, Mastroberardino
32.00
2001 Verdicchio Classico, Dei Castelli, Di Jesi, Bucci
34.00
2003 Pinot Grigio, Pierpaolo
35.00
2003 Pinot Grigio, Santa Margherita
43.00
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GERMAN WHITE WINES
2003 Armand, Von Buhl, Riesling, Kabinett
7.00/28.00
2001 Dr.F. Weins-Prum.Wehlener Sonnenuhr, Ries, Kabinett
29.00
2001 Hocheimer Holle, Spatlese Trocken, Franz Kunstler
63.00
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MISC WHITES & REDS
2002 Chenin Blanc, Chappellet Vineyards, Napa Valley
24.00
2003 Pinot Grigio, Luna, Napa
33.00
2001 Orsi-Papale, La Mescalanza, Cab, Merlot Blend, Calif
35.00
1999 Dom. Tempier, "La Migoua" Bandol, France
68.00
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NEW WORLD CABERNET SAUVIGON
2001 Whitehall Lane, Napa Valley
75.00
2000 Silveroak, Alexander Valley
110.00
2000 Dalle Valle, Napa Valley
135.00
2001 Far Niente, Napa Valley
165.00
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PINOT NOIR TYPES
2001 Olivet Lane, Russian River Valley
9.50/38.00
2001 Orsi-Papale, Russian River Valley
42.00
2002 Etude, Carneros
68.00
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NEW WORLD ZINFANDEL
00/01 Pezzi King, Dry Creek, Old Vine
33.00
2001 Ferrari-Carano, Sonoma County
45.00
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NEW WORLD MERLOT
2001 Luna, Napa Valley
58.00
2002 Duckhorn, Napa Valley
82.00
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ITALIAN REDS
2001 Chianti Classico, Riserva, Villa Antinori
40.00
2000 Amarone, Ambrosan
120.00
1999 Barolo, Bussia, Poderi, Aldo Conterno
145.00
2000 Barbaresco, Gaja
335.00
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BLUSH WINES
2003 White Zinfindel, Beringer, California
4.75/18.00
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HALF BOTTLES
2003 Pinot Noir, Acacia, Carnernos District, Napa Valley
24.00
2001 Cabernet Sauvignon, Clos du Val, Napa Valley
27.00
2002 CHARDONNAY, Santa Barbara County, California
6.75/27.00
2002 MERLOT, Santa Barbara County, California
6.75/27.00
2002 PINOT NOIR, Anderson Valley, California
8.00/32.00
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SPARKLING WINES
N.V Domaine Ste Michele, Brut, Washington
5.00/20.00
N.V. Canella Di Conegliano, Prosecco, Italy
6.00/24.00
N.V. Dom Chandon, Brut, California
7.50/31.00
N.V. Gloria Ferrer, Brut Rose, Carneros, Sonoma
56.00
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NEW WORLD SAUVIGNON BLANCS
2004 Brancott, Marlborough, New Zealand
24.00
2003 Pellegrini, Leveroni Vineyard, Lake County
24.00
2002 Mondavi, Fume Blanc, Napa Valley
32.00
2003 Duckhorn, Napa Valley
39.00
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NEW WORLD CHARDONNAYS
2001 Olivet Lane, Russian River Valley
30.00
2002 Cuvaison, Napa Valley, Caneros
9.50/38.00
2001 Girasole, Santa Ynez, Santa Barbara County
42.00
2002 Ferrari-Carano, Tre Terre, Russian River Valley
11.75/47.00
2001 Mayacamas, Napa Valley
58.00
01/02 Chateau Montelena, Napa Valley
58.00
1999 Patz & Hall "Alder Springs" Mendocino
89.00
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ITALIAN WHITES
2003 Vermentino, La Cala, Sella & Mosca
23.00
2002 Grecante,{Grechetto Grape} Caprai
6.25/25.00
2000 Lacryma Christi, Mastroberardino
32.00
2001 Verdicchio Classico, Dei Castelli, Di Jesi, Bucci
34.00
2003 Pinot Grigio, Pierpaolo
35.00
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BEERS ON TAP
Bud Lite, American 4.50
Budweiser, American 4.50
Heineken, Holland 4.75
Anchor Steam, San Francisco 4.75
Alioto's Private Ale, Petaluma, CA 4.75
Haakebeck, (Non-Alcoholic) Germany 4.75
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AFTER DINNER DRINKS
Harvey's Bristol Cream Sherry, Spain 4.00
Dow's Colheita, Port, Portugal, 1982 9.50
Single Malt Scotch, Glenlivet, 12 Yr 9.00
Germain Robin, Brandy, Old Havana, CA 9.50
Calvados, Pays d'Auge, Hors d'Age, France 19.00
Cognac, Hennessy, V.S. France 9.00
Cognac, Courvoisier, V.S. 9.00
Cognac, Remy Martin, V.S.O.P France 9.50
Grappa, Nardini, Riserva 8.00
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DESSERT WINES
1999 Passito Di Pantelleria, Pellegrino, 375ml
5.75/28.00
N/V Moscato D'Asti, Saracco, Italy, 750ml
8.00/33.00
1995 Tokaji Aszu. 5 Puttonyos, Disznoko, Hungary, 375ml
8.50/42.00
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