Da Nang (Muang Thai)
Thai & Vietnamese
Restaurant
905 San Pablo Ave.,
Albany CA
510-524-6837
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Sample Menu
Appetizers
1 Tod Mun Pla (Fish Cake) 6.25
Deep-fried cakes; served with cucumber salad.
2 Sate 6.25
BBQ sliced chicken on sticks; served with cucumber salad and peanut sauce.
3 Poh Pia Pak (Veggie egg rolls) 6.25
Deep-fried vegetable egg rolls; served with sweet and sour sauce.
4 Poh Pia Sold (Fresh rolls) 6.25
Stuffed with chinese sausage, eggs, tofu, bean sprouts, cucumber in rice wrapped topped with crab meat and sweet and sour tamarinds sauce
5 Goong Gra-Borg 6.95
Deep-fried shrimp in egg roll wrapper, served with sweet and sour sauce.
6 Peak Gai Tod 6.95
Deep-fried chicken wings; served with sweet and sour sauce.
7 Toong Ngern Yuan 6.95
Deep-fried minced chicken and vegetables wrapped in pouch served with cucumber salad.
8 Koo Ruk
7.25
Deep-fried prawns and squid; served with sweet and sour sauce.
9 Mun Tod 5.95
Deep-fried sweet potatoes; served with sweet and sour sauce.
10 Crispy Tofu 5.95
Deep-fried tofu; served with sweet and sour sauce.
11 Combo App. 9.95
A combination of number 1,3,5,9,10; served with sweet and sour sauce.
Salads
15 Larb Ped (Duck Salad) 8.95
Sliced roast duck mixed with onions, chili, rice powder, and fresh basil in lemon dressing.
16 Larb Gai (Chicken Salad) 7.95
Minced chicken mixed with onions, chili, rice powder, and fresh basil in lemon dressing.
17 Yum Pla Muk (Squid Salad) 8.25
Squid mixed with onions, chili, ginger, fresh basil, and lemongrass in lemon dressing.
18 Pla Goong (Prawns Salad) 8.25
Broiled prawns mixed with onions, chili, fresh basil and lemongrass in lemon dressing.
19 Yum Muer (Beef Salad) 8.95
Sliced sirloin beef mixed with onions, chili, lemongrass, mint, lemon dressing.
20 Yum Ma-Kuer (Eggplant Salad) 8.95
Broiled eggplants topped with minced prawns and chicken with spicy lemon dressing.
21 Yum Woon Sen (Silver Noodle Salad) 8.25
Silver noodle mixed with minced pork, shrimp, black fungus, onions, chili and lemon dressing.
22 Yum Yai (Green Salad) 7.95
Green salad with shrimp, chicken and egg, topped with special sweet and sour sauce.
23 Som Tum (Papaya Salad) 7.25
Shredded green papaya mixed with tomatoes, green beans, dried shrimp, chili, lemon and peanuts.
24 Naked Ladies (Dressing Raw Prawns) 7.25
Raw prawns topped with hot and sour spicy sauce and mint leaf.
25 Yum Talay (Seafood Salad) 9.95
Broiled combination seafood with onions, chili, and garlic in lemon dressing.
26 Yum Moo Yor (Spicy Meatloaf Salad) 7.95
Sliced meatloaf mixed with minced pork, onions, chili and lemon dressing.
Soups
30 Tom Kha Gai bowl 6.95 hot pot 8.95
Hot and sour chicken soup with coconut milk, lemongrass, straw mushrooms an galangal roots.
31 Tom Yum Gai bowl 7.95 hot pot 8.95
Hot and sour chicken soup with lemongrass, straw mushrooms and galangal roots.
32 Tom Yum Goong bowl 7.95 hot pot 9.95
Hot and sour prawns soup with lemongrass, straw mushrooms and galangal roots.
33 Tom Kha Talay bowl 8.95 hot pot 10.95
Hot and sour combination seafood soup with coconut milk, lemongrass, straw mushrooms and galangal roots.
34 Tom Kha Pak bowl 6.95 hot pot 8.95
Hot and sour vegetables and tofu soup with coconut milk, lemongrass, straw mushrooms and galangal roots.
35 Poh Tak bowl 8.95 hot pot 10.95
Hot and sour cobiantion seafood soup with lemongrass, straw mushrooms and galangal rotos.
36 Gang Jerd Woon Sen bowl 6.95 hot pot 8.95
Silver noodle soup with ground pork, assorted vegetables and tofu.
Favorites
40 Pla Rard Prik 12.95
Deep-fried pompano fish topped with sweet basil and spicy sauce.
41 Pla Sarm Rod 12.95
Deep-fried fillet sole fish topped with sweet basil and spicy chili sauce.
42 Pla Duk Pad Ped 12.95
Deep-fried catfish topped with house spicy sauce and sweet basil.
43 Talay Pad Pong Ga-Ree 12.95
Sauteed combination seafood in yellow curry sauce, celery and onions.
44 Pad Peaw Wan 9.95
Sauteed sweet and sour with cucumber, onions, tomatoes, pineapple, bell pepper and choice of chicken or pork.
45 Pla Nueng Ma-Now 12.95
Steamed fillet sole fish topped with house spicy sauce and lemon dressing.
46 Pla Paoh 12.95
Broiled marinated salmon in banana leaves; served with house spicy sauce.
47 Goong Pad Toau 10.95
Sauteed shrimp, scallops, and green beans with garlic and chili paste spicy sauce.
48 Pad Chaa 12.95
Sauteed fillet catfish with fresh thai spices; kaffir liaf and thai eggplant.
Curries
50 Gang Pa-Nang Nuer Over Rice 7.95 A La Carte 8.95
Beef in spicy red curry sauce and fresh basil.
51 Gang Ga-Ree Gai Over Rice 7.95 A La Carte 8.95
Yellow curry chicken with potatoes and onions.
52 Gang Keaw Wan Over Rice 7.95 A La Carte 8.95
Choice of chicken, pork or beef in green curry paste with bamboo shoots and basil.
53 Gang Koor Goong Over Rice 7.95 A La Carte 8.95
Shrimp in spicy red curry with pineapple, tomatos and basil.
54 Gang Ped Over Rice 8.95 A La Carte 10.95
Roast duck in spicy red curry paste with tomatoes, pineapple and basil.
55 Gang Dang Over Rice 7.95 A La Carte 8.95
Choice of chicken, pork or beef in red curry paste with bamboo shoots and basil.
56 Thai Pumpkin Curry Over Rice 7.95 A La Carte 8.95
Choice of chicken, pork or beef in red curry paste with pumpkin, bell pepper and basil.
Rice Plates or A La Carte
60 Gra Prow Talay Over Rice 8.95 A La Carte 10.95
Sauteed combination seafood with onions, carrots, chili pepper and basil.
61 Pla Muk Gra-Tiem Over Rice 8.95 A La Carte 10.95
Sauteed squid with garlic and pepper; served with steamed vegetables.
62 Nuer Ka-Nar Over Rice 8.95 A La Carte 9.95
Sauteed beef with garlic, broccoli, and oyster sauce.
63 Goong Pad Prik Over Rice 8.95 A La Carte 9.95
Sauteed prawns with chili paste, carrots, onions, and straw mushrooms.
64 Nuer Prik Pao Over Rice 8.95 A La Carte 9.95
Sauteed beef with chili paste, carrots, straw mushrooms and onions.
65 Nuer Num Mun Hoi Over Rice 8.95 A La Carte 9.95
Sauteed beef with straw mushrooms, onions, and oyster sauce.
66 Pad Ma-Keur Over Rice 7.95 A La Carte 8.95
Sauteed eggplant with choice of chicken, pork, or beef in yellow been sauce and basil.
67 Moo Ga-Tiem Over Rice 8.95 A La Carte 10.95
Deep-fried garlic pork; served with sweet and sour sauce.
68 Moo Prik Khing Over Rice 7.95 A La Carte 8.95
Sauteed pork with green beans in spicy chili paste.
69 Pai Pad Khing Over Rice 7.95 A La Carte 8.95
Sauteed chicken with ginger roots, onions, mushrooms and oyster sauce.
70 Gai Yang Over Rice 7.95 A La Carte 8.95
BBQ chicken; served with sweet and sour sauce.
71 Pra Ram Over Rice 7.95A La Carte 8.95
Steamed vegetables with choice of meat; topped with peanut sauce.
72 Gai Gra Prow Over Rice 7.95 A La Carte 8.95
Sauteed minced chicken with cili and basil.
73 Ka Nar Pla Kem Over Rice 7.95 A La Carte 8.95
Sauteed salted fish with Chinese broccoli and chili.
74 Goong Ma Keur Over Rice 8.95 A La Carte10.95
Sauteed eggplant with combination shrimp and scallop in yellow bean sauce and basil.
75 Gai Himapan Over Rice 7.95 A La Carte 8.95
Sauteed chicken with cashew nuts, onions, dried chili, and oyster sauce.
Fried Rice Dishes
79 Kao Pad Goong Pong Ga-Ree (Curry Fried Rice) 8.95
Yellow curry fried rice with prawns, egg, onions, carrots, and celery; served with cucumber salad.
80 Kao Pad Gai Tod 8.95
Fried rice with egg, onions, tomatoes topped with deep fried garlic chicken; served with sweet and sour sauce.
81 Kao Pad 7.95
Fried rice with egg, onions, tomatoes, and choice of chicken, pork or beef.
82 Kao Pad Goong 8.95
Prawns fried rice with egg, onions and tomatoes.
83 Kao Pad Goong Chiang 7.95
Chinese sausage fried rice with egg, onions and tomatoes.
84 Kao Pad Namh 8.95
Thai sausage fried rice with egg, onions, Chinese broccoli, and tomatoes.
85 Kao Pad Sapparos 8.95
Pineapple fried rice with chicken, egg, onions, raisin, cashew nuts and tomatoes.
Noodle
Your Choice of Flat Rice Noodles or Thin Rice Noodle or Egg Noodle.
90 Beef Noodle Soups 6.95
Noodle soup with sliced beef and beef meat balls..
91 Tom Yum Noodle Soup 6.95
Hot and spicy noodle soup with ground pork, pork meat balls, ground peanuts and bean sprouts.
92 Pad Woon Sen 7.95
Pan fried silver noodle with prawns, onions, celery, mushrooms.
93 Chicken Noodle Soup 6.95
Noodle soup with chicken and bean sprouts.
94 Yen Ta-Fo 7.25
Flat noodle soup with fish balls, shrimp balls, tofu, spinach and special sauce.
95 Ba Mee Moo Yang 7.25
Egg noodle topped with BBQ pork.
96 Pad Thai 7.95
Stir-fried thin rice noodle with bean sprouts, eggs, onions, shrimp, peanuts, and tofu.
97 Pad De Eiw (with prawns 7.95)
Pan fried flat rice noodle with Chinese broccoli, eggs, and a choice of meat. 7.25
98 Rad Nar (with prawns 7.95)
Flat rice noodle topes with choice of meat and Chinese broccoli in gravy sauce.
99 Pad Kee Moaw (Get Drunk Noodle) 7.95
Pan fried flat rice noodle with choice of meat, carrots, basil, onions, and tomatoes.
100 Gow See Mee 7.95
Egg noodles topped with chicken, mushrooms, bamboo shoots, and onions.
101 Guay-Tiew Gai Koer 7.95
Pan fried flat rice noodle with chicken, bean sprouts, peanuts and green onions.
102 Guay-Tiew Nuer Sub 7.95
Flat rice noodle topped with minced beef, and onions in gravy curry sauce.
Vegetarian
105 Pra Ram Pak Over Rice 6.95 A La Carte 7.95
Steamed mixed vegetables and deep fried tofu topped with peanut sauce.
106 Gra Prow Pak Over Rice 6.95 A La Carte 7.95
Sauteed mixed vegetables, tofu and basils.
107 Pad Ma-Khuer Over Rice 6.95 A La Carte 7.95
Sauteed eggplants with yellow bean sauce, red bell peppers and basils.
108 Tofu Pad Khing Over Rice 6.95 A La Carte 7.95
Sauteed deep fried tofu with fresh ginger, onions, mushrooms and oyster sauce.
109 Tofu Pad Gra Prow Over Rice 6.95 A La Carte 7.95
Sauteed deep fried tofu with green beans.
110 Tofu Pad Prik-Khing Over Rice 6.95 A La Carte 7.95
Sauteed deep fried tofu with green beans.
111 Kao Rad Nar Pak Over Rice 6.95 A La Carte 7.95
Sauteed tofu with bamboo shoots, musrhooms, carrots and onion
112 Pad Thai Pak 7.95
Sauteed thin rice noodles with mixed vegetables, bean sprouts, peanuts, onions and eggs.
113 Kao Pad Pak 7.95
Fried rice with mixed vegetables and eggs.
Specials
114 Kor Moo Yang 10.95
BBQ marinated neck pork served with specail sauce.
115 Ka Moo Over Rice 8.95 A La Carte 10.95
Stew pork legs.
116 Moo Yang Over Rice 8.95 A La Carte 10.95
BBQ marinated pork.
117 Kao Pad Ka-Nar Pla Kem 8.95
Fried rice with salty fish and Chinese broccoli.
118 Kao Nar Ped Over Rice 10.95 A La Carte12.95
Roasted duck over spinach; served with special sauce.
119 Kao Soi 7.95
Egg noodles topped with light yellow curry chicken, and onions.
120 Rad Nar Yen Ta Fo 7.95
Flat rice noodle topped with fish balls, shrimp balls, sea foods and spinach in pink special sauce.
Vietnamese Menu
Appetizers
201 Cha Gio (Vietnamese spring roll) - 4 pices 5.95
Imperial Rolls (Vietnamese - style deep fried spring rolls, with shrimp & pork)
Vegetarian Imperial Rolls
202 Goi Cuon - 3 pieces 6.25
Fresh salad rolls with sliced shrimp or tofu, bean sprouts, rice noodles, lettuce & mint wrapped in rice paper.
203 Bo La Lot - 2 skewers 6.95
Charbroiled seasoned minced beef wrapped in grape leaves on brochettes.
204 Eggplant & Collyflower 5.95
Eggplant & Cauliflower battered and deep-fried to a golden brown.
Salads
211 Goi Ga 7.25
Vietnamese salad with chicken, cabbage, carrots and sweet & sour sauce.
212 Da Nang Special 8.25
Fresh spinach salad topped with marinated beef or tofu, mushrooms, onions & tomatoes.
213 Yum Ma-Kuer (Eggplant Salad) 8.25
Broiled eggplants topped with minced prawns and chicken with spicy lemon dressing.
Soups
219 My Tho Ga 6.95
Fresh chicken stock with rice noodles and chicken & bockchoy.
220 My Tho Heo, Tom, Muc 7.95
Fresh chicken stock with rice noodles, sliced pork, shrimp & mock crab.
221 Pho Dac Biet 6.95
Beef noodle soup with rich noodle in fresh beef stock and choice of rare beef and beef balls.
222 Canh Chua Ca/Tom (Vietnamese-style Hot & Sour Soup) 7.95
Fresh chicken stock with your choice of shrimp, catfish, or salmon or tofu with bean sprouts, celery, mushrooms & sweet pineapples.
223 Tom Yum Gai 6.95
Hot and sour chicken soup with lemongrass, straw mushrooms an dgalangal roots.
224 Tom Kha Gai 6.95
Hot and sour chicken soup with coconut milk, lemongrass, straw mushrooms and galangal roots.
225 Poh Tak 8.95
Hot and sour combination seafood soup with lemongrass, straw mushrooms and galangal roots.
Side Orders
Peanut Sauce 2.00
Cucumber Salad 1.50
Steam Jasmin Rice 1.75
Sticky Rice 1.95
Brown Rice 1.95
Fried Egg 1.25
Beverages
Cokes, Diet Cokes, 7-Up 1.50
Hot Thai Tea 1.25
Thai ICe Tea/Thai Ice Coffee 1.95
Vietnamese Coffee 1.95
Desserts
Coconut Ice Cream 3.25
Fried Banana with Ice Cream 4.95
Fried Banana with Honey 3.25
Mango with Sticky Rice 4.95
Ice Cream with Sweet Sticky Rice 4.25
Coconut Jelly (6 pieces) 3.00
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