Marc 49 Menu
*Ask your server about our appetizer specials*
Appetizers
Mixed Olive Plate-$4
House Marinated Kalamata and Green Olives
.Cheese and Fruit Plate-$6
Jarlsberg, Brie, Havarti, crumbled Bleu cheese, strawberry,
sliced apple, pear and grapes
Quesadilla-$6
Fresh tomato, Portobello Mushroom, Mozzarella, Chipotle Aoli,
in a Spinach Tortilla.
Add Chicken or Steak-$1 Add Tiger Prawns-$2
Hummus-$7
Chickpeas, tahini, spices & extra virgin olive oil
Ceviche-$7
Wild Alaskan Cod, Cilantro, Cucumber, Tomato, Onion with a
hint of Serrano Chile
Meat and Cheese Plate-$9
Proscuitto, Black Forrest Ham, and Spicy Coppa Salami with
Jarslberg and Havarti Cheese
Tiger Prawn Kabob-$12
Two Skewers, Tiger Prawns and Seasonal Vegetables
Bruschetta-$6
Classical
Bruschetta with chopped fresh roma tomatoes, garlic,
basil, olive oil and balsamic vinegar
Jazz
Bruschetta with fresh mozzarella, basil, sliced tomatoes,
grilled eggplant and pesto
Blues
Bruschetta with blue cheese and caramelized onion
Rock & Roll
One of each of the above
Fresh Oysters
$2 ea. $20 per Dozen
(Served with lemon and mignonette)
Buckley
Eastern side of Vancouver Island. Slightly creamy, mildly sweet and the lean meat has a buttery smooth texture.
Cheasapeake
Atlantic Ocean, near Maryland and Virginia. Firm, mildly salty and slightly sweet.
Panini
$7
Add any salad for $3
(Choice of white or whole grain bread)
Berkeley
Eggplant, roasted peppers, arugula, and Havarti with a black olive tapenade
Oakland
Grilled Portobello mushrooms, grilled zucchini, caramelized onions
and fresh Mozzarella with pesto sauce
San Francisco
Brie cheese, sliced pears and caramelized walnuts
Telegraph
Marinated chicken breast, spinach and Fontina cheese
with a spicy chipotle aioli
Broadway
Marinated chicken breast, roasted red peppers, arugula, and Jarlsberg
cheese with pesto sauce
51st
Prosciutto, caramelized onions, and Havarti cheese
with balsamic vinaigrette
College
Spicy Coppa Salami, Black Forest Ham, Proscuitto,
and Jalsberg cheese with balsamic vinaigrette
Shattuck
Thin sliced flank steak, red peppers, and caramelized onions
with a roasted garlic aioli
Salads-$6
Caprese
Tomatoes, fresh Mozzarella, basil, balsamic vinegar and extra virgin olive oil
Caesar (heavy garlic)
Hearts of romaine, our own Caesar dressing, parmesan cheese
Greco
Hearts of romaine, tomatoes, cucumbers and red onion in a tomato garlic dressing topped with crumbled feta cheese
Paso Robles
Butter lettuce, green apples, candied walnuts and crumbled
Bleu cheese in a Blue cheese vinaigrette
Monterey
Butter lettuce, pears, candied walnuts and crumbled blue cheese
in a raspberry vinaigrette
Napa
Tender baby spinach, fried onions, fresh beets, and orange segments
with a honey mustard and lime vinaigrette
Sonoma
Baby greens tossed in blueberry vinaigrette topped with candied walnuts,
goat cheese and blueberries
Desserts
$5
Brownie
Served with whipped cream and fresh strawberries, topped off with white chocolate mousse and dark chocolate sauce
Chocolate Mousse
Infused with espresso, finished with whipped cream and dark chocolate sauce
*Ask your server about our dessert specials*
Please visit us at Marc49.com
Contact us at (510) 652-2100
18% Gratuity may be added for parties of 6 or more
Please no splitting of checks more than two ways
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