Dinner Menu
Sample Menu - All Menu Itmes & Prices Are Subject To Change**
Appetizers
Asian Chicken Lettuce Wraps 8.95
lemon grasschicken, pickled ginger amd cabage salad, sweet chili sauce with butter crunch lettuce
Pulled Pork Tostadas 7.95
pork simmered in pasilla sauce served on crispy tortilla shells, guacomole & pico de gallo
Buffalo Chicken Wings 8.75
tossed in Louisiana style hot sauce served with chunky bleu cheese dipping sauce
Chicken Quesadilla 9.50
cheddar and jack cheese, guacamole, sour cream and pico de gallo
Togarashi & Kaffir Lime Char Rare Ahi 9.95
seared with sesame seeds, chiles, tangerine zest, with cilantro-wasabi vinaigrette and soy glaze
Fire Roasted Stuffed Portobella 8.50
artichoke hearts, red bell pepper, goat and asiago cheese on field greens, drizzled with lemon butter
Three Cheese Garlic Bread 3.95
baked with provolone, asaigo and mozzarella cheese
Coconut Prawn Skewers 9.95
crispy coconut prawns served with mango-coconut dipping sauce
Jumbo Prawn Cocktails 9.75
with house made cocktail sauce
Dungeness Crab Cakes 12.50
thai basil and ginger lemon aioli
Nachos Rancheros 8.95
pulled pork, ranchero sauce, pico de gallo, onions, jalapenos, guacamole and sour cream
Buffalo Shrimp 9.95
flash fried with bleu cheese dressing
Braised Beef Short Ribs 10.95
tender beef short ribs with corn achiote tamale, pasilla sauce & pico de gallo
Crispy Fried Monterey Calamari 10.50
ginger-chili butter & cocktail sauce
Back to Top
Sliders
Thai Burger Sliders 8.95
three grilled lemon grass and ginger seasoned mini burgers served on grilled slider rolls with pineapple relish and thai salad
Dungeness Crab Cake Sliders 8.95
three pan seared dungeness crab cakes served on butter grilled slider rolls with apple slaw & ginger-lemon aioli
Soups & Chilis
Tortilla Soup 5.95 / 3.95
chicken, sweet peppers, tomatoes and cilantro
Smoky Bacon Clam Chowder 5.95 / 3.95
creamy new england style
Malabar Chili 6.50 / 4.95
perfect blend of steak, red beans and spices served with warm flour tortillas
Back to Top
Salads
House Greens 4.95
mixed seasonal greens with sun dried cranberries, red onion, candied pecans, crumbled bleu cheese and balsamic-herb vinaigrette
Tasty Mixed Salad 4.50
romaine lettuce, tomatoes, cucumber, red onions and choice of dressing
Caesar Salad 4.95
romaine hearts, shaved asiago cheese and garlic croutons
Wood Grilled Chicken Caesar 12.50
Wood Grilled Prawn Caesar 13.95
Classic Cobb 12.95
wood fired chicken breast, smoked bacon, avocado, tomatoes, egg and bleu cheese with choice of dressing
Thai Beef 14.50
lemon grass-lime marinated wood fired beef, mixed greens, sweet red onions, peanuts, crispy noodles with rice wine and chili-cilantro dressing
Seafood Salad 17.95
jumbo prawns, marinated scallops, bay shrimp, avocado, tomatos, cucumbers,
egg with choice of dressing
Bay Shrimp Louis 11.95
bay shrimp, avocado, tomatoes, cucumber & hard boiled egg with louis dressing
Sandwiches
{served with choice of french fries, garlic mashed potatoes or peanut-apple slaw}
Malabar Steak Sandwich 15.95
24 hour marinated skirt steak on a butter grilled french roll, roasted
tomatoes and onions, greens, herb aioli
Malabar Chicken Sandwich 9.95
smoked bacon, jack, lettuce, tomato, red onion, avocado
and ranch dressing on grilled french roll
Reuben 9.95
hot pastrami with marinated cabbage, louis dressing
and melted swiss on butter grilled jewish rye
Hickory Smoked Pork Sandwich 9.75
slow cooked with Malabar BBQ sauce and cheddar cheese
on butter grilled french roll
Back to Top
Burgers
{wood fired the way you like it, on butter grilled bun served with french fries}
Half-Pound Angus Burger 9.50
lettuce, tomatoes, red onion, pickle and house dressing (add cheese 0.95)
Mushroom Swiss Burger 10.95
Bacon Cheddar Cheese Burger 10.95
Chili Cheese Burger 10.95
Turkey Burger 9.95
Back to Top
Pizzas
Pepperoni Classico 9.95
savory tomato sauce with mozzarella, asiago and provolone cheese
Chicken and Artichoke 10.95
house made tomato sauce, caramelized red onions with mozerrella and asiago cheese
Portabella and Goat Cheese 11.75
vine ripened tomatoes, grilled zucchini and yellow squash, wood fired portabellas, caramelized shallots with goat and asiago cheese
Three Cheese 8.95
savory tomato sauce with mozzarella, asiago and provolone cheese
Back to Top
Entrees
Coconut Prawn Skewers 19.50
cilanto-lime rice, sautéed vegetables with mango-coconut dipping sauce
Lemon Garlic Brick Chicken 16.00
citrus-garlic marinated half chicken with garlic roased mashed potatoes, vegetables and roasted garlic-artichoke sauce
Filet Mignon 8oz. 27.00
potatoes au gratin, sautéed vegetables with red wine jus and crispy onion strings
Filet Mignon and Grilled Prawns 28.50
6oz. Filet, 5 coconut prawns, mango-coconut sauce, fresh vegetables and mashed potatoes
Fish and Chips 14.50
beer battered with spicy remoulade, cocktail sauce and peanut slaw
Meatloaf 13.95
roasted garlic mashed potatoes, fresh vegetables and home style mushroom gravy
Barbequed Salmon 19.95
wood grilled with roasted garlic mashed potatoes, vegetables and citrus-smoked jalapeño butter
Macadamia Nut Crusted Mahi Mahi 21.00
sun dried apple-cranberry lime rice, vegetables, pineapple salsa, lemon beurre blanc,
sesame-soy glaze
Seared Teriyaki Glazed Ahi 23.00
seared rare with coconut-macadamia rice cake, mango-papaya salsa, passion fruit vinaigrette
Malabar BBQ Double Cut Pork Chop 21.00
southwest dry rub, BBQ sauce, candied ginger-peach chutney, mashed potatoes
and sauteed vegetables
Ribeye Steak 12 oz. 25.00
seared on our almond wood grill with mashed potatoes, fresh vegetables
and red wine jus
Back to Top
Pastas
Roasted Garlic Shrimp Ravioli 16.95
artichoke, mushroom and spinach ragout in porcini cream with shaved asiago cheese
Chicken Tequila Fettuccine 14.95
bell peppers, red onions and fresh cilantro in a tequila-lime and cream sauce
Jumbo Scallops and Risotto Carbonara 21.00
with pancetta, english peas, asiago cheese and black pepper cream,
drizzled with truffle oil
Shrimp Scampi Linguine 19.95
jumbo shrimp pan seared with garlic, shallots, capers, fresh baby spinach and pancetta, lemon butter sauce
Back to Top
Caliente, Picante Y Sabroso
{served with cilantro-lime rice and black beans}
Choose any two 10.95
Choose any three 14.95
Steak or Chicken Taco Malo
Chicken and Cheese Enchilada
Three Cheese Pasilla Chile Relleno
Desserts
Vanilla Crème Brulee 6.50
Lemon Pudding Cake 6.50
vanilla créme anglaise, raspberry sauce, powdered sugar and whipped cream
Classic Cheesecake 6.50
with graham cracker crust and raspberry sauce
Double Delicious Double Fudge Chocolate Brownie 6.50
with a huge scoop of vanilla ice cream, chocolate sauce, whipped cream and oreo confetti
Malabar Sundae 6.50
vanilla ice cream, chocolate sauce, whipped cream and house toffee
Chef's Cobbler 6.50
served warm with vanilla ice cream
Back to Top