Lunch Menu

Appetizers

French Onion Soup 7.95
A Rich Beef & Onion Broth Topped with Toast, Melted Gruyere,
Mozzarella and Parmesan

Smoked Salmon Toasts 9.95
Nova Scotia Salmon on Rye Toasts with Capers,
Red Onion and Sour Cream

Fried Oysters 10.95
Panko Crusted Blue Oysters on Spinach w/ Crispy Bacon,
Artichoke Hearts, & Spicy Thai Coconut Basil Sauce

Roasted Mussels 10.95
Prince Edward Island Mussels, Tomato Jalapeno Broth
with Shallots and Garlic

Steamers 15.95
One Pound of Manila Clams steamed in White Wine,
Butter, Garlic and Herbs

Sausage Stuffed Mushrooms 9.95
Herbed Italian Sausage Stuffing w/ Melted Parmesan

Baked Brie & Roasted Garlic 11.95
Warm French Bread and Sliced Granny Smith Apple

Escargot Bourguinon 9.95
Broiled in Garlic Parsley Butter

BBQ Chicken Wings 10.95
Deep Fried Chicken Wings Tossed in Spicy BBQ Sauce
Served with Blue Cheese Dip and Celery

The LiL’ Club Burger 8.95
Grilled Angus Beef Patty on Toasted White Bread,
Cut into 4 Bite Size Classic Club Wedges with Lettuce,
Tomato, Cheddar, Mayonaisse and a Sprinkle of Fries
[ no substitutions ]

Top of the Page

Sandwiches
Classic Club 10.95
Fresh Roasted Turkey Breast, Bacon, Lettuce,
& Tomato on Toasted White Bread

B.L.T.A. 10.95
Haas Avocado, Crispy Apple Wood Smoked Bacon,
Tomato & Greenleaf Lettuce on Toasted Egg Bread

California Chicken 10.95
Grilled Chicken w/ Avocado, Gruyere Swiss,
Lettuce, & Tomato on Toasted Kaiser Bun

Reuben 10.95
Thin, Hot Corned Beef, Gruyere, Sauerkraut,
& Thousand Island on Toasted Light Rye

Philly Cheese Steak 10.95
Thin Beef Sirloin w/ Sweet Peppers, Onions &
Melted Provolone on Toasted Sourdough Roll

LiL’s Liverpool Burger 10.95
The Famous Original. 8oz Angus Beef with Grilled Onions,
Choice of Cheese and Mayonnaise on a Kaiser Bun.

Grilled Garden Burger 10.95
A Meat Free Pattie with Swiss Cheese, Tomato, Lettuce
and Mayo on a Sesame Bun

Top of the Page

Lunch Entree Salads

Mixed Greens Salad 8.95
Red Cabbage, Carrot, Tomato and Olive

Pear Salad 11.95
Mixed Greens Tossed with Sliced Pears, Spiced Pecans,
Humbolt Fog Goat Cheese, Zinfandel Vinaigrette

Classic Caesar Salad 10.95
Chopped Romaine Hearts w/ Garlic Croutons,
Anchovies & Parmesan Reggiano
Add Grilled Chicken or Prawns for $3

Avocado Bay Shrimp Salad 12.95
Bay Shrimp and Sliced Avocado on Mixed Greens with
Hard Boiled Egg, Cucumber, Tomato and Olives

Cobb Salad 12.95
Mixed Greens w/ Roast Turkey Breast, Crisp Bacon,
Hard Boiled Egg, Crumbled Blue Cheese & Avocado

Ahi Tuna Salad Nicoise 13.95
Bluefin Ahi Tuna Seared to Order w/ Green Beans, Potato,
Capers, Olives, Anchovies, & Herb Balsamic Vinaigrette

Top of the Page

Lunch Entrees

English Style Fish & Chips 15.95
Fresh Cod Deep Fried in a Beer Batter with Tartar Sauce
and Shoestring Fries

Steak & Kidney Pie Sheffield 15.95
A Crock of Hearty Beef Sirloin and Veal Kidney Stew
Topped with Puff Pastry

Steak Frites 16.95
Grilled Marinated Flat Iron Steak Sliced and
Served with Blue Cheese Fondue and Shoestring Fries

LiL’s Seafood Stew 18.95
Prawns, Manila Clams, Mussels, Gulf Sea Scallops and
Cod Steamed in a White Wine Garlic Herb Broth

Chicken Dijonaise 16.95
Boneless Whole Breast Sauteed in White Wine
Dijon Mustard Cream Sauce

Petrale Meuniere 16.95
Fresh Petrale Sole Filets in Lemon Caper Butter

Lunch Entrees are served A La Carte

Top of the Page