Soups

1. Thukpa: Traditional Tibetan ginger and garlic noodle soup. 5.50

2. Chicken Soup: Nepalese style chicken clear soup.
4.50

3. Moo Ken: This lentil soup dish is the staple of the Nepalese diet. 5.99

Appetizers

4. Momo:
Steam dumplings filled with choice of chicken or lamb
or vegetables.
Half order: (5 pieces) Full order: (9 pieces) 5.95 / 9.95

5. Chatamari: Newari style soft rice flour bread stuffed with lightly spice chicken, potatoes and nine varieties
of sprout beans. Served with tomato achar. 5.95

6. Moo Wo: Lightly spicy and tasty special pan cake
from mung flour. Served with tomato achar.
(add 1.00 for chicken stuff) 7.95

7. Alu Wo: Lightly spiced and tasty special pan cake
from potatoes. Served with tomato Achar. 2.99

8. Kukhara Ko Pakheta Poleko: Chicken wings marinated in spices for hours and charcoal-grilled
(3 pieces) 3.99

Nepali Dall Bhat
All Dall Bhat Dishes are served with one roti and a
choice of basmati rice, or brown rice. Also special
tomato achar and pickles included.

1. Vegetable Dall Bhat: Served with mixed vegetables, fresh mustard greens, and lentil soup. 11.95

2. Non Vegetable Combination Plate with Lamb:
Served with Lamb Curry, mixed vegetables, and lentil soup. 12.95

3. Non Vegetable Combination Plate with Chicken: Served with Chicken Curry, mixed vegetables, and
lentil soup. 12.95

4. Non Vegetable Combination Plate with Salmon: Served with Salmon Curry, mixed vegetables, and
lentil soup. 12.95

5. Non Vegetable Combination Plate with Shrimp : Served with Shrimp Curry, mixed vegetables, and lentil soup. 12.95

Khashi Ko Masuko Parikar (Lamb Dishes)
Served with a choice of basmati rice, brown rice, or two roties; special tomato achar and pickles included.

1. Khashi Ko Shekuwa: Lamb marinated in spices for hours and charcoal-grilled. 12.95

2. Khashi Ko Ledo Shekuwa: Boneless lamb
marinated in herbs sauteed with green onions, fresh tomato, green peas and cilantro cooked in tomato
sauce. 13.25

3. Khashi Ko Ledo: Tender lamb pieces in a mildly
spicy tomato sauce with garlic and ginger. 11.50

4. Piro Khashi Tareko: Hot and spicy boneless lamb sauteed with green onions, fresh tomato and green pepper cooked in garlic, ginger and tomato sauce.
11.95

5. Lamb Rib Chops: Marinated in Himalayan herbs for hours and charcoal grilled. 12.95

6. Khashi Ko Chhwela: A very special smoked lamb marinated in hot and spicy with pieces of onion; served room temperature. 12.95

7. Luksha Shamdeh: Tibetan style lamb curry; lamb marinated in yogurt and spices cooked with potatos & herbs. 10.95

Kukhura Ko Parikar Haru (Chicken dishes)
Served with a choice of basmati rice, brown rice, or
two roties; special tomato achar and pickles included.

1. Kukhura Poleko: Chicken marinated in spices for hours and charcoal-grilled. 12.50

2. Emu Khaya La: Boneless chicken cooked with jwanu seed in a sauce made from garlic, ginger and herbs. 11.95

3. Kukhura Ledo Shekuwa: Boneless charcoal-grilled chicken sauteed with green onions, fresh tomato,
green peas and cilantro cooked in tomato sauce. 12.95

4. Piro Kukhura: Hot and spicy boneless chicken
sauteed with onions, ginger and garlic. 11.95

5. Jhasa Shamed (Tibetan style chicken): Boneless chicken marinated in yogurt and cooked with onion, tomatoes, potatoes in ginger, garlic and spices. 9.50

6. Haku Chewela: A very special smoked chicken prepared with hot spices, green onions, yellow
onions, fresh tomatoes, and cilantro; served at room
temperature. 11.95

Machhako Parikar (Seafood dishes)
Served with a choice of basmati rice, brown rice, or two roties; special tomato achar and pickles included.

1. Jhinge Machha Ko Ledo: King prawn sauteed and cooked in ginger, garlic, fresh onions, and tomato
sauce. 12.95

2. Charcoal grilled fish: Salmon marinated in spices
for hours before grilling. 12.25

3. Eeka Mahha Ko Tarkari: Boneless chunks of
salmon sauteed and cooked in a sauce made with onions, tomatoes, garlic ginger, mustard powder,
cilantro and herbs. 12.95

4. Mix Combination Plate: Chicken, Salmon and Lamb marinated in spices for hours and charcoal-grilled.
13.95

Vegetarian Dishes
Served with a choice of basmati rice, brown rice, or
two roties; special tomato achar and pickles included.

1. Mismas: Mixed seasonal vegetable cooked in
mildly spices. 9.95

2. Aloo Tama Bodi: Another popular dish in Nepal of bamboo shoots, potatoes, and black eye peas with a unique sour flavor. 9.95

3. Sag: Fresh mustard green cooked in mild spices.
9.95

4. Kaju Alu Kwa Ghasha: Asparagus and potatoes,
green peas, in ground mustard seeds cashews and herbs. 9.95

5. Bhanta Tarkari: Baked eggplant cooked in tomato sauce. 9.95

6. Chhow Ra Keraw Ko Tarkai: Mushrooms, green
peas, carrots, fresh tomatoes, and cilantro sauteed
and cooked in tomato sauce. 9.95

7. Kathmandu Specialty: Thick curry of nineteen
varieties of beans cooked in fresh tomato, cilantro,
ginger, garlic, and green onions. 10.95

8. Alu Kauli Ko Tarkari: Potatoes and cauliflower
curry cooked in homemade tomato sauce.

9. Chana Ko Dall: Split, thick garbanzo beans cooked
in homemade tomato sauce.

Rice Dishes
Served with roti, pickles, yogurt sauce with mint and special tomato achar.

1. Vegetable Pulaw: Flavored rice with mixed
vegetables. 10.95

2. Lamb Pulaw: Flavored rice with mixed vegetables
and lamb 11.95

3. Shrimp Pulaw: Flavored rice with mixed vegetables
and shrimp 12.95

4. Chicken Pulaw: Flavored rice with mixed vegetables and chicken 11.95

Tibetan Style Noodle Dishes
Most noodle dishes being prepared with touch of
cheese. Served pickles, yogurt sauce with mint and special tomato achar.

1. Vegetable noodle: Seasonal pickle and special
tomato achar. 9.50

2. Chicken noodle: Seasonal pickle and special
tomato achar. 9.95

3. Shrimp noodle: Seasonal pickle and special
tomato achar. 10.95

Side Dishes

1. Basmati Rice 2.50
2. Brown Rice 2.50
3. Roti: Griddle-baked bread made from bleached
wheat flour 1.49
4. Mula Achar: Radish pickle 3.50
5. Tomato Achar 1.99
6. Special Tomato Achar 1.99
7. Chef's Salad 3.50

Guliyo (Desserts)

1. Sweet (Guliyo) Chaku-mari: Newari style cake in honey 3.50
2. Khir: Mildly sweet rice pudding prepared with milk 3.50
3. Nepali Style Organice Carrot Cake 4.50

Beverages

1. Chia 2.50
2. Iced Chia 2.50
3. Hot Tea 1.50
4. Green Tea 2.50
5. Iced Tea 1.50
6. Cinnamon Lassi: Cool cinnamon flavored
sweetened yogurt drink. 2.99
7. Banana Lassi: Fresh cool banana flavored
sweetened yogurt drink 2.99
8. Strawberry Lassi: Fresh cool strawberry flavored sweetened yogurt drink 3.50
9. Milk 1.50
10.Assorted sodas: Coke, 7up, Pepsi, Calistoga 1.50