Gaylord India Restaurant
900 North Point; (Ghirardelli Square between Polk & Larkin) •  415-771-8822

Gaylord Indian Restaurant
900 Northpoint
Ghirardelli Sq.
415-771-8822

SHURAT (Starters)

VEGETARIAN APPETIZERS

TANDOORI

SPECIALTIES

BREADS

GOSHT LAZIZ

BAHAR-E-MURG

SEAFOOD
DELICACIES

BAHAR-E-SABAZ

BIRIYANI - SAVORY

RICE DISHES

SIFARISH-E-KHA

Royal Feasts in the
Indian Manner

Sample Menu Items

SHURAT (Starters)

Chicken Pakora
Boneless chicken pieces coated with barbanzo batter sauce.

Chicken Chaat
Shredded chicken salad, spiced with
pomegranate seed, black salt and cumin.

Lamb Samosa (2)
Crisp turnover stuffed with spiced ground lamb.

Assorted Tandoori Hors d’Oeuvres
An assortment of chicken tikka, booti, and seekh kababs.

Bengan Aftab
Eggplant slices served with a masala sauce topping.

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VEGETARIAN APPETIZERS

Vegetable Samosa (2)
Crisp turnovers stuffed with spiced potatoes and peas.

Vegetable Pakora
Mixed Vegetable fritters.

Shindhi Aloo Tikki
Crispy potato cakes served with an
intriguing mint coriander chutney.

Samosa Chaat
Crisp turnovers filled with lightly-spiced potatoes
and peas, topped with a tangy tamarind sauce.

Papadum (2)
Crispy spiced lentil wafers.

Assorted Vegetables Hors D'Oeuvres
An assortment of samosas, pakoras and
papachon

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SHORBAS (Soups and Salads)

Mulligatawny Soup
A delicately-spiced chicken and lemon soup.

Dal Soup
spicy lentil soup

Tomato Soup
A Gaylord specialty

Mixed Green Salad
Baby greens and tomatoes with house dressing.

Raita
House yoghurt and grated cucumbers.

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TANDOORI SPECIALTIES

Tandoori Chicken
1/2 chicken marinated in yoghurt, ginger, garlic, and spices.

Chicken Tikka Kabab
Boneless chicken cubes marinated in spices.

Booti Kabab 
Cubes of lamb marinated in spices.

Fish Tikka Kabab 
Fish cubes marinated in spices.

Seekh Kabab 
Minced lamb mixed with onions, herbs and spices.

Tandoori Prawns 
King prawns marinated in spices, served with rice.

Tandoori Salmon 
Salmon fillet marinated in own special blend
of spices and yogurt and cooked in our Tandoori clay oven.

Barra Kabab 
Rack of lamb marinated in yogurt and spices.

Tandoori Mixed Grill 
Tandoori chicken, chicken tikka kabab, seekh kabab,
fish tikka kabab and nan bread.

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Breads Fresh baked in tandoori ovens (continued)

Poori (2) 
Deep fried whole wheat bread.

Nan
Leavened bread.

Onion Kulcha 
Nan stuffed with onions.

Garlic Nan 
Nan stuffed with garlic.

Kabuli Nan 
Leavened bread stuffed with nuts,
raisins and cherries.

Tandoori Roll
Basic whole wheat bread.

Paratha 
Buttered and layered whole wheat bread.

Aloo Paratha 
Whole wheat bread stuffed with potatoes and peas.

Paneer Paratha
Whole wheat bread stuffed with spiced farmers cheese.

Pudina Paratha
Tandoori bread stuffed with mint.

Assorted Bread 
One each of onion kulcha, chappati and aloo paratha.

Keema Nan
Nan stuffed with spiced minced lamb.

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GOSHT LAZIZ (Fragrant Tender Lamb Curries)

Gosht Vindaloo
Lamb and potatoes in a hot spicy sauce.

Rogan Josh
The classic lamb curry.

Lamb Pasanda 
Lamb in mild cashew cream sauce.

Sag Gosht
Lamb cooked with a spiced creamed
spinach sauce.

Karahi Gosht
Stir-fried lamb cooked with bell peppers, onions, and tomatoes.

Lamb Chop Masala
Tender lean flavorful lamb chops cooked in a
blend of traditional Indian herbs and spices.

Keema Mattar 
Spicy minced lamb and peas.

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BAHAR-E-MURG
(Exquisite Chicken Curries)

Chicken Tikka Masala
Mesquite-broiled chicken in a mild tomato-butter sauce.

Chicken Makhanwala
Shredded tandoori chicken in a sauce of
tomatoes, butter, and fenugreek.

Chicken Masala 
The classic chicken curry.

Chicken Pasanda 
Boneless chicken pieces cooked in a mild
cashew cream sauce.

Chicken Sagwala 
Chicken cooked stir fried with bell peppers,
onions and tomatoes.

Karahi Chicken
Boneless chicken stir fried with bell peppers, onions and tomatoes.

Chicken Vindaloo
Chicken and potatoes cooked in a hot spicy sauce.

Tamarind Chicken
Sauteed chicken served with a spicy tamarind sauce.

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SEAFOOD DELICACIES

Prawn Bhuna
Prawns in a spicy gravy.

Prawn Pepper Masala 
Prawns cooked with fresh green peppers,
onions and spices.

Fish Tikka Masala
Fish cubes cooked in a spicy sauce.

Goa Prawns 
Jumbo prawns lightly cooked in coconut
sauce.

Prawn Vindaloo
Jumbo prawns and potatoes cooked in a hot spicy sauce.

Bengali Fish Curry
Fish cubes cooked with bengali spices
in mustard oil.

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BAHAR-E-SABAZ
(Delicious Meatless Specialties)

Mattar Paneer
Cubed farmer’s cheese and peas in a spiced gravy.

Bengan Bharta
Baked eggplant cooked with onions, tomatoes, and spices.

Channa Masala
Garbanzo beans in a special blend of spices.

Aloo Gobi 
Cauliflower and potatoes cooked with
herbs and spices.

Dal Makhani 
Creamed lentils delicately spiced.

Yellow Dal
Slow simmered moong beans, flavored with
herbs and spices

Navratan Korma
Vegetables with farmers cheese and nuts
in a mild cream sauce.

Sag Paneer 
Creamed spinach and farmers cheese.

Malai Kofta
Cheese and vegetables rounds served
in a mild cream sauce.

Vegetable Masala
Mixed fresh vegetables in a dry spicy sauce.

Tandoori Vegetable Platter
Fresh seasonal vegetables, lightly marinated
and roasted in the tandoor.

Shahi Paneer
Gaylord's special house cheese lightly
cooked in a delicious tomato puree.

Zeera Aloo
Baby potatoes dry sauteed with cumin
seeds, onions and cayenne pepper.

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BIRIYANI - SAVORY RICE DISHES

Prawn Biriyani
Saffron flavored basmati rice with prawns.

Chicken Biriyani
Saffron flavored basmati rice with spiced chicken.

Mughlai Biriyani
Saffron flavored basmati rice with spice lamb.

Rice Pullao
Saffron flavored basmati rice with garnish of peas (serves two).

Vegetable Biriyani
Saffron flavored basmati rice with vegetables and nuts.

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SIFARISH-E-KHA
ROYAL FEASTS IN THE INDIAN MANNER

Tandoori Dinner
Barra Kabab
Chicken Tikka Kabab
Fish Tikka Kabab
Tandooir Prawn
Dal Makhani
Kachumber Salad
Nan Bread
Pullao Rice
Choice of Dessert
Tea / Coffee

Maharaja Dinner
Choice of Soup
Chicken Tandoori
Seekh Kabab
Pullao Rice
Nan Bread
Choice of Dessert
Tea / Coffee

Maharani Dinner 
Choice of Soup
Chicken Makhanwala
Rogan Iosh
Navaratan Korina
Pullao Rice
Onion Kulcha
Choice of Dessert
Tea / Coffee

Thali (Vegetarian)
Salad
Papadum
Mattar Paneer
Saag Aloo
Dal Makhani
Mixed Vegetables
Raita
Pullao Rice
Pooris (2)
Choice of Dessert
Tea / Coffee

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