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Cocina Poblana
the art of mexican cooking
2142 Center St., Berkeley CA 94704 510-848-8877

Map / Directions

Cocina Poblana
499 Embarcadero West
Oakland, CA 94607
510.451.4700
Fax 510.451.4477


Sample Lunch Menu

Lunch ~ Soups & Salads


Ensalada Poblana $8.25
Romaine lettuce, grilled chicken breast, avacado, tomatoes, Mexican cheese, and house dressing.

Garden Salad $7.95
Fresh field mix salad with tomatoes, onions, beets, and Mexican cheese.

Tostada Mexicana $7.75
Crispy flour tortilla shell with your choice of meat, lettuce, gaucamole, sour cream, Mexican cheese, salsa Poblana, and house dressing.

Lunch ~ Tortas


Grilled Chicken Breast Torta $8.25
With mayonnaise, lettuce, tomatoes, onions, avocado, and Jack cheese.

Fish Torta $8.25
Grilled fish, mayonnaise, lettuce, tomatoes, avocado, onions, and Jack cheese.

Torta Tinga $7.95
Chicken or beef tinga with cabbage, onions, tomatoes, and Mexican cheese.

Lunch ~ Burritos Mexicanos
Burritos Mexicanos are made with pinto, black, or Poblano beans, rice, salsa Poblana and Monterey Jack cheeses.

Burrito Poblano $7.95

Choice of meat, drenched with your choice of mole sauce, Mexican cheese, wrapped in a flour tortilla.


Mole Burrito $7.95
Grilled chicken, choice of mole sauce, Mexican cheese, wrapped in a tomato tortilla.

Burrito Tingado $7.95
Chicken or beef tinga, with gaucamole, sour cream, Mexican cheese, wrapped in a flour tortilla.

Super Burrito $7.95
Choice of meat, gaucamole, sour cream, wrapped in a flour tortilla.

Fajitas Burrito $8.25
Grilled chicken breast or steak with grilled onions, peppers, sour cream, gaucamole, wrapped in a flour tortilla.

Chipotle Burrito $7.75
Grilled chicken in a Chipotle sauce with Mexican cheese, wrapped in a tomato tortilla.

Vegetarian Burritos

Nopales con Papas (Vegan Burrito) $7.25
Cactus and potatoes cooked with onions, tomatoes, cilantro, and tomatillo sauce, with lemon rice, black beans, salsa Poblana, wrapped in a whole wheat tortilla.

Champiñones Burrito $7.25
Mushrooms sauteed in a mole rojo sauce, lemon rice, black beans, Mexican cheese, salsa Poblana, wrapped in a whole wheat tortilla.

Vegetales Burritto $7.25
Grilled cactus, mushrooms, zucchini, onions, with lemon rice, black beans, guacamole, salsa Poblana, Mexican and Jack cheeses, wrapped in a whole wheat tortilla.

Seafood Burritos
Seafood burritos are made with garlic sauce, black beans, rice, guacamole, salsa Poblana, and wrapped in a garlic tortilla.

Mariscada Burrito $9.95
Prawns Burrito $8.95
Calamari Burrito $8.50
Fish Burrito $8.25
Scallops Burrito $8.00

Lunch ~ Vegetarian

Nopales con Papas (Vegan Burrito) $7.25
Cactus and potatoes cooked with onions, tomatoes, cilantro, and tomatillo sauce, with lemon rice, black beans, salsa Poblana, wrapped in a whole wheat tortilla.

Champiñones Burrito $7.25
Mushrooms sauteed in a mole rojo sauce, lemon rice, black beans, Mexican cheese, salsa Poblana, wrapped in a whole wheat tortilla.

Vegetales Burritto $7.25
Grilled cactus, mushrooms, zucchini, onions, with lemon rice, black beans, guacamole, salsa Poblana, Mexican and Jack cheeses, wrapped in a whole wheat tortilla.

Quesadilla Poblana $7.50
Two flour or corn tortillas stuffed with Jack cheese and rajas con crema. Served with guacamole, sour cream, Mexican cheese, and salsa Poblana.

Nachos Vegetarianos $7.25
Corn tortilla chips with melted Jack cheese, Poblana refried beans, sour cream, guacamole, salsa Poblana, jalapenos, and Mexican cheese.

Enchiladas Vegetarianas $8.95
Two enchiladas with grilled vegetables. Served with red mole sauce, lemon rice, sour cream, Mexican and Jack cheeses.

Lunch ~ Platillos

Camarones al Chipotle $12
Five tiger prawns with onions, garlic, and mushrooms in a Chipotle chile sauce. Served with rice.

Mariscada Plate $14
Marinated grilled prawns, calamari, and fish sauteed with garlic, mushrooms and Chipotle sauce. Served with rice.

Camarones Locos $13
Five Tiger Prawns with mushrooms cooked in a Habanero BBQ sauce. Served with rice.

Enchilada Poblanas $12
Two enchiladas with chicken or beef tinga, choice of sauce, Mexican and Jack cheeses, and sour cream. Served with Poblana beans and rice.

Plato de Mole $12
Grilled chicken breast and choice of mole. Made from an old family recipe. Served with rice.

Carne a la Mexicana en Penca de Nopalo $15
Grilled Ribeye steak served with catcus leaf Poblana beans, rice, grilled onions, and gaucamole.

Grilled Fajitas $12
Grilled chicken breast or steak cooked with grilled peppers and onions. Served with Poblana beans, rice, guacamole, and sour cream.

Carnitas Don Pedro $13
Slow cooked pork butt Jalisco style with a tossed tomato, onion, and jalapeno salad. Served with fresh limes, Poblana beans, rice, and gaucamole.

Plato Casero $14
Braised spare ribs in a roasted green tomatillo and chile de arbol sauce. Served with pinto beans, rice, and Mexican Cheese

Lunch ~ Antojitos
Add beans and rice for only $1.99

Huarachitos Poblanas $7.50
Three thick hand made corn sopes with chicken or beef tinga, cabbage, Mexican cheese, onions, and salsa Jalisco.

Taquitos Poblana $6.95
Three crispy tacos with chicken or beef tinga, cabbage, Mexican cheese, and salsa Jalisco.

Tacos a la Parrilla $7.75
Three soft taquitos with carne asada, fresh hand made corn tortilla, onions, cilantro, salsa Jalisco, pinto beans, and grilled onions.

Tacos al Pastor $6.95
Three soft taquitos with fresh hand made tortilla, carne al pastor, onions, cilantro, salsa Jalisco, pinto beans, and grilled onions.

Tacos de Pescado $8.25
Three hand made soft corn tortillas with Infierno beer battered fish, cabbage, salsa Poblana, and salsa de avocado.

Nachos Mexicanos $7.95
Corn tortilla chips with choice of meat, Jack cheese, Poblana refried beans, guacamole, sour cream, salsa Poblana, jalapenos, and Mexican cheese.

Quesadilla Poblana $7.50
Two grilled flour or corn tortillas stuffed with Jack cheese and chicken or beef tinga. Served with guacamole, sour cream, Mexican cheese, and salsa Poblana.

Choice of Mole Sauce
Mole Poblana, Mole Mama Luisa, Mole Mama Elena, Mole Pipian

Choice of Meat
Carne Asada, Grilled Chicken, Carnitas (Pork), Alpastor (Spicy Pork), Chorizo (Mexican Sausage), Chicken or Beef Tinga (Shredded Meat)

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