LUNCH SPECIALS (11am-3pm)
Items served with soup of the day, salad, crispy imperial roll, steamed
or fried rice (to go orders - no soup included)
L-1 Mongolian Beef or Chicken 5.95
Tender sliced beef sauteed with onion and green onion on crispy
rice noodle.
L-2 Beef and Broccoli 5.95
Tender beef stir-fried with fresh broccoli and carrot in garlic
and ginger soy sauce.
L-3 Bambu Beef Short Ribs 6.50
Beef short ribs, bell peppers, carrots and onions wok tossed with
House special sauce.
L-4 Hunan Beef 5.95 (spicy)
Beef, carrots, sugar snap peas and three types of mushrooms, tossed
in fresh ginger and garlic.
L-5 Szechuan Pork or Chicken 5.75 (spicy)
Pork or chicken with carrots, bamboo shoots, water chestnuts and
tree mushroom in a flavorful spicy Szechuan sauce.
L-6 Hunan Pork 5.75 (spicy)
Tender pork, carrots, sugar snap peas and three types of mushrooms,
tossed in fresh ginger and garlic.
L-7 Sweet and Sour Pork or Chicken
5.75
Marinated pork stir-fried with pineapple, carrots, bell peppers
and onions in a sweet and sour sauce.
L-8 Pork with Assorted Vegetables 5.75
Pork stir-fried with Napa cabbage, carrots, bell peppers, and
onion in House special sauce.
L-9 Twice Cook Pork 5.75
Twice cooked pork stir-fried with cabbage, carrots, bell peppers,
and onion in House special sauce.
L-10 Orange Chicken or General Chicken 5.95
Crispy chicken wok tossed in orange flavor sauce and spices.
L-11 Kung Pao Chicken 5.75 (spicy)
Diced chicken, bell pepper, and onion in a spicy sauce topped
with roasted peanuts.
L-12 Chicken Vegetables 5.75
Chicken stir-fried with chinese green, snap peas, napa broccoli,
mushrooms and chestnuts in house sauce.
L-13 Chicken and Mushroom 5.75
Diced chicken, mushroom and carrot with ginger and garlic sauce.
L-14 Thai Curry Chicken 5.75
Marinated chicken, potato, carrots and onions in curry and coconut
sauce.
L-15 Cashew Chicken 5.75
Chicken stir-fried with cashews, carrots, celery and water chestnuts
in Bambu house sauce.
L-16 Lemon Chicken 5.75
Marinated and lightly breaded chicken, lemon sauce and seasonings.
L-17 Chicken and Chinese Greens 5.75
Chicken stir-fried with Chinese greens in House special sauce.
L-18 Chicken in Black Bean Sauce 5.75
Cubed chicken, onion, carrots, bell peppers and black bean sauce.
L-19 Shrimp with Lobster Sauce 6.50
Shrimp, carrots, onion, water chestnuts and peas stir-fried in
Bambu special lobster sauce.
L-20 Kung Pao Shrimp 6.50 (spicy)
Shrimp, bell peppers, onion, red chili, roasted peanuts and spicy
sauce.
L-21 Thai Spicy Shrimp 6.50 (spicy)
Shrimp, bell peppers, onion, red chili, roasted peanuts and spicy
sauce.
L-22 Feast Garden 5.75
Medley of broccoli, sugar snap peas, Napa cabbage, mushrooms,
water chestnuts and onions stir-fried with
soy vinaigrette and garlic sauce.
L-23 Szechuan Tofu 5.75 (spicy)
Silken tofu, peas, carrots, green onion in spicy Szechuan sauce.
L-24 Chow Mein Lunch 5.50
Chicken, pork, or beef Chow Mein.
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DESSERTS
Fried Banana and Ice Cream 3.95
Banana dipped in batter, fried and served with ice cream topped
w/honey and sesame.
New York Style Cheesecake 3.50
Served with strawberry sauce.
New York Style Cheesecake 3.50
Served with strawberry sauce.
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BEVERAGES
Fountain Drinks:
(Coke, Diet Coke, Sprite, Root Beer) 1.50
Bottled Water 1.50
Hot Tea (Green, Oolong or Jasmine) 1.00
Iced Tea 1.50
Rasberry Iced Tea 2.00
Thai Iced Tea 2.00
Lemonade 2.00
Orange Juice 2.00
Vietnamese French Coffee 2.50
Milk 1.50
Apples Juice 2.00
Coffee 1.50
Hot Chocolate 2.00
Salted Lemonade Soda 2.50
Fruit Shake 3.00
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